Light Cheese Slices

Packaged product Dairy and Eggs Milba

Light Cheese Slices contains 194 kcal per 100 g. A serving, 20 g (20 g) provides about 39 kcal.

Roughly 51% of its calories come from fat, with 35% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 47% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

194kcal per 100 g
17,2 gprotein
6,6 gcarbohydrates
11 gfat
39kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 11 g 14%
Saturated fat L 7,2 g 36%
Trans fat L 0,3 g
Sodium L 570 mg 25%
Total carbohydrates L 6,6 g 2%
Dietary fiber not reported
Total sugars L 6,6 g
Protein L 17,2 g 34%
Calcio L 616 mg47%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 14%Fat: 51%194kcal / 100 g
  • Protein 35%
  • Carbohydrates 14%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio47%

Nutritional insights

  • Protein17,2 gabove the median for dairy and eggs (median 8 g)
  • Sugars6,6 gabove the median for dairy and eggs (median 3,8 g)
  • Fat11 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat7,2 gabove the median for dairy and eggs (median 4,3 g)
  • Sodium570 mgabove the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milba
Barcode
6299200000000
Label serving
20 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mild Havarti Cheese Wegmans 194 8,8 g 0 g 17,6 g
Luscious Cherry Butter West Virginia Fruit And Berry 194 0 g 50 g 0 g
Dairylea Slices (60% Less Fat) Kraft 194 25,9 g 4,7 g 7,7 g
Veggy mozzarella Natursoy 194 0,5 g 11 g 17 g
Cream Cheese Best Yet 194 6,5 g 6,5 g 16,1 g
Lobster Macaroni & Cheese Whole Foods 194 10,6 g 14,1 g 9,7 g
Spicy Jalapeño Bean & Cheese Chimichangas El Monterey 194 6,5 g 29,6 g 5,6 g
Fresh Scottish single cream Aldi 194 3,3 g 2,2 g 19,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light Cheese Slices?

100 g of Light Cheese Slices has 194 kcal. Serving, 20 g (20 g): about 39 kcal.

Is Light Cheese Slices high in protein?

Light Cheese Slices contains 17,2 g of protein per 100 g (34% of the 50 g Daily Value), or 3,4 g in serving, 20 g (20 g). About 35% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Light Cheese Slices?

Light Cheese Slices has 6,6 g of total carbohydrates per 100 g, including 6,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Cheese Slices?

Light Cheese Slices contains 11 g of fat per 100 g, of which 7,2 g is saturated (36% of the Daily Value).

What vitamins and minerals does Light Cheese Slices contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (47% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Light Cheese Slices?

100 g contains 570 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6299200000000. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.