Lemon Cake
Packaged product Dulces y postres Dessert Cake
Lemon Cake contains 447 kcal per 100 g. A serving, 0.083 cake, 76 g (76 g) provides about 340 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 21,1 g | 27% |
| Saturated fat L | 7,9 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 32,9 mg | 11% |
| Sodium L | 289 mg | 13% |
| Total carbohydrates L | 61,8 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 48,7 g | |
| Added sugars L | 48,7 g | 97% |
| Protein L | 2,6 g | 5% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 26,3 mg | 2% |
| Iron L | 1,3 mg | 7% |
| Potasio L | 51,3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars48,7 gin the top quarter of dulces y postres (median 21,2 g)
- Fat21,1 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat7,9 gabove the median for dulces y postres (median 5,5 g)
- Sodium289 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dessert Cake
- Barcode
- 0840195400670
- Label serving
- 0.083 cake (76 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chocolate chip cookie dough crav'n flavor | 447 | 5,3 g | 57,9 g | 21,1 g |
| White Chocolat Macadamia Nuts Cookie Provigo | 447 | 5,3 g | 57,9 g | 23,7 g |
| Premium Cookie Dough Specially Selected | 447 | 5,3 g | 57,9 g | 23,7 g |
| Dubai Style Chocolate Dessert delici | 447 | 2,6 g | 39,5 g | 30,3 g |
| Strawberry Shortcake Rolls Little Debbie | 447 | 1,1 g | 69,5 g | 11,6 g |
| Cookie Dough Pillsbury | 447 | 5,3 g | 60,5 g | 21,1 g |
| Dark Chocolate Maple Tahini Bar In Good Faith | 447 | 7,9 g | 52,6 g | 23,7 g |
| Dark Chocolate Coconut Cream Egg Asher’s Chocolate Co. | 447 | 2,6 g | 71,1 g | 18,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lemon Cake?
100 g of Lemon Cake has 447 kcal. Serving, 0.083 cake, 76 g (76 g): about 340 kcal.
How much protein is in Lemon Cake?
Lemon Cake contains 2,6 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.083 cake, 76 g (76 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Lemon Cake?
Lemon Cake has 61,8 g of total carbohydrates per 100 g, including 0 g of fiber and 48,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lemon Cake?
Lemon Cake contains 21,1 g of fat per 100 g, of which 7,9 g is saturated (39% of the Daily Value).
How much sodium is in Lemon Cake?
100 g contains 289 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840195400670. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.