Korean Style Peanuts
Packaged product Frijoles y legumbres Taali
Korean Style Peanuts contains 652 kcal per 100 g. A serving, 34 g (34 g) provides about 222 kcal.
Roughly 75% of its calories come from fat, with 14% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 652 kcal | |
| Total fat L | 54 g | 69% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 660 mg | 29% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 22 g | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 12%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber4 gabove the median for frijoles y legumbres (median 3,8 g)
- Sugars3 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat54 gin the top quarter of frijoles y legumbres (median 2,3 g)
- Saturated fat10 gin the top quarter of frijoles y legumbres (median 0,4 g)
- Sodium660 mgin the top quarter of frijoles y legumbres (median 198 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Taali
- Barcode
- 0811307033109
- Label serving
- 34 g
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sesame Peanut Paste Peanut Butter China | 652 | 24,8 g | 16,6 g | 54,7 g |
| Roasted Peanuts Korean Style Unifit | 654 | 23 g | 18 g | 54 g |
| Bean Curd Crust Taiwan | 650 | 30 g | 10 g | 55 g |
| Tong Garden Salted Peanuts 20G Tong Garden | 650 | 25 g | 20 g | 55 g |
| Fried Dry Bean Curd Ming Fa | 655 | 28 g | 10 g | 56 g |
| Virginia Peanuts Fleet Farm | 655 | 24,1 g | 13,8 g | 55,2 g |
| Virginia Peanuts Roasted and salted Hy-Vee | 655 | 24,1 g | 13,8 g | 55,2 g |
| Spicy Peanuts Sheng Hsiang Jen | 649 | 26 g | 17 g | 53 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Korean Style Peanuts?
100 g of Korean Style Peanuts has 652 kcal. Serving, 34 g (34 g): about 222 kcal.
Is Korean Style Peanuts high in protein?
Korean Style Peanuts contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 7,5 g in serving, 34 g (34 g). About 14% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in Korean Style Peanuts?
Korean Style Peanuts has 19 g of total carbohydrates per 100 g, including 4 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Korean Style Peanuts?
Korean Style Peanuts contains 54 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Korean Style Peanuts?
100 g contains 660 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0811307033109. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.