Ketchup
Packaged product Spices, Herbs and Condiments Firebarn
Ketchup contains 133 kcal per 100 g. A serving, 1 tbsp., 15 ml (15 g) provides about 20 kcal.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 102 kcal per 100 g across 625 products.
100 g provides 11% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.133 mg | 49% |
| Total carbohydrates L | 33,3 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 33,3 g | |
| Protein L | 0,67 g | 1% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 500 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gbelow the median for spices, herbs and condiments (median 1,2 g)
- Fiber0 gin the lowest quarter of spices, herbs and condiments (median 0,9 g)
- Sugars33,3 gin the top quarter of spices, herbs and condiments (median 19,8 g)
- Fat0 gin the lowest quarter of spices, herbs and condiments (median 0,1 g)
- Sodium1.133 mgin the top quarter of spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Firebarn
- Barcode
- 0628176089751
- Label serving
- 1 tbsp. (15 ml)
- Category
- Ketchup
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Ketchup Everland | 133 | 0 g | 26,7 g | 0 g |
| Ketchup l faible sodium French's | 133 | 1,3 g | 26,7 g | 0 g |
| Or tomato ketchup Savor | 133 | 0 g | 26,7 g | 0 g |
| Tomato Ketchup Heinz | 133 | 1,3 g | 33,3 g | 0 g |
| Organic Ketchup Farm boy | 133 | 0 g | 26,7 g | 0 g |
| Ketchup Whole Foods Market | 133 | 1,3 g | 26,7 g | 0 g |
| Tomato Ketchup Heinz | 133 | 1,3 g | 33,3 g | 0 g |
| Ketchup Great Value | 133 | 1,3 g | 33,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ketchup?
100 g of Ketchup has 133 kcal. Serving, 1 tbsp., 15 ml (15 g): about 20 kcal.
How much protein is in Ketchup?
Ketchup contains 0,67 g of protein per 100 g (1% of the 50 g Daily Value), or 0,1 g in serving, 1 tbsp., 15 ml (15 g). About 2% of its calories come from protein. Compared with other spices, herbs and condiments, that is below the median (median 1,2 g).
How many carbs are in Ketchup?
Ketchup has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 33,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ketchup?
Ketchup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Ketchup contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ketchup?
100 g contains 1.133 mg of sodium, 49% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628176089751. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.