Jumpin’ Java Chip
Packaged product Dulces y postres Swoop
Jumpin’ Java Chip contains 188 kcal per 100 g. A serving, 80 g (80 g) provides about 150 kcal.
Roughly 40% of its calories come from fat, with 35% from carbohydrates and 25% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (190 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 8,8 g | 11% |
| Saturated fat L | 2,5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 93,8 mg | 4% |
| Total carbohydrates L | 17,5 g | 6% |
| Dietary fiber L | 0,63 g | 2% |
| Total sugars L | 12,5 g | |
| Added sugars L | 12,5 g | 25% |
| Protein L | 12,5 g | 25% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 72,5 mg | 6% |
| Iron L | 0,5 mg | 3% |
| Potasio L | 124 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 35%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gin the top quarter of dulces y postres (median 2,7 g)
- Fiber0,63 gbelow the median for dulces y postres (median 0,71 g)
- Sugars12,5 gin the lowest quarter of dulces y postres (median 20 g)
- Fat8,8 gabove the median for dulces y postres (median 7,9 g)
- Saturated fat2,5 gbelow the median for dulces y postres (median 4,8 g)
- Sodium93,8 mgin the top quarter of dulces y postres (median 55,7 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Swoop
- Barcode
- 0850077085017
- Quantity
- 473 mL
- Label serving
- 80 g
- Category
- Cremas de hielo y sorbetes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, ORGANIC COCONUT NECTAR, WHEY PROTEIN ISOLATE (MILK), AVOCADO OIL, CHOCOLATE (UNSWEETENED CHOCOLATE, DATES, COCONUT OIL), COFFEE, LOCUST BEAN GUM, GUAR GUM, VANILLA EXTRACT, SUNFLOWER LECITHIN, SEA SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltAceite de coco
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|---|---|---|---|---|
| Dessert glacé crema cioccolato 2x90g U | 188 | 2,9 g | 25 g | 8,4 g |
| Smarties Buchette Nestlé | 188 | 1,8 g | 26,8 g | 8,1 g |
| Buche la norvegienne Nestlé | 188 | 3,2 g | 33 g | 4,8 g |
| Pistachio, Almond & Lemon Hackney gelato | 189 | 4,5 g | 25 g | 7,8 g |
| Chocolate with caramel and rum Naturli | 190 | 0,4 g | 26 g | 9,3 g |
| Bûchettes Smarties choco-noisette Nestlé | 191 | 2,2 g | 27 g | 8,1 g |
| Glace façon Baba Au Rhum Adélie | 192 | 2,5 g | 28,7 g | 7,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jumpin’ Java Chip?
100 g of Jumpin’ Java Chip has 188 kcal. Serving, 80 g (80 g): about 150 kcal.
Is Jumpin’ Java Chip high in protein?
Jumpin’ Java Chip contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 10 g in serving, 80 g (80 g). About 25% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 2,7 g).
How many carbs are in Jumpin’ Java Chip?
Jumpin’ Java Chip has 17,5 g of total carbohydrates per 100 g, including 0,63 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jumpin’ Java Chip?
Jumpin’ Java Chip contains 8,8 g of fat per 100 g, of which 2,5 g is saturated (13% of the Daily Value).
How much sodium is in Jumpin’ Java Chip?
100 g contains 93,8 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850077085017. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.