Jonny pops

Packaged product Otros alimentos

Jonny pops contains 236 kcal per 100 g.

Roughly 67% of its calories come from fat, with 30% from carbohydrates and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Jonny pops, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
1,8 gprotein
16,4 gcarbohydrates
16,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 16,4 g 21%
Saturated fat L 10,9 g 55%
Trans fat L 0 g
Cholesterol L 64 mg 21%
Sodium L 73 mg 3%
Total carbohydrates L 16,4 g 6%
Dietary fiber L 0 g 0%
Total sugars L 14,6 g
Added sugars L 12,7 g 25%
Protein L 1,8 g 4%
Calcio L 73 mg6%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 30%Fat: 67%236kcal / 100 g
  • Protein 3%
  • Carbohydrates 30%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio6%Iron0%Potasio0%

Nutritional insights

  • Protein1,8 gin the lowest quarter of otros alimentos (median 6,9 g)
  • Fiber0 gin the lowest quarter of otros alimentos (median 1,8 g)
  • Sugars14,6 gabove the median for otros alimentos (median 3,5 g)
  • Fat16,4 gabove the median for otros alimentos (median 6,4 g)
  • Saturated fat10,9 gin the top quarter of otros alimentos (median 1,9 g)
  • Sodium73 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 236 kcal236 kcal
Protein 1,8 g1,8 g
Carbohydrates 16,4 g16,4 g
Fat 16,4 g16,4 g
Fiber 0 g0 g
Sugars 14,5 g14,6 g
Sodium 72,7 mg73 mg

Product details

Barcode
0852095004650
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jonny pops?

100 g of Jonny pops has 236 kcal.

How much protein is in Jonny pops?

Jonny pops contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other otros alimentos, that is in the lowest quarter (median 6,9 g).

How many carbs are in Jonny pops?

Jonny pops has 16,4 g of total carbohydrates per 100 g, including 0 g of fiber and 14,6 g of sugars.

How much fat is in Jonny pops?

Jonny pops contains 16,4 g of fat per 100 g, of which 10,9 g is saturated (55% of the Daily Value).

How much sodium is in Jonny pops?

100 g contains 73 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 de octubre de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2151655. License: CC0 1.0 (U.S. public domain). Source record dated 2 de septiembre de 2021. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0852095004650. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de octubre de 2022. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.