Isolate Protein Gourmet Chocolate

Packaged product Dulces y postres PEScience

Isolate Protein Gourmet Chocolate contains 379 kcal per 100 g. A serving, 1 scoop, 33 g (33 g) provides about 125 kcal.

Roughly 77% of its calories come from protein, with 14% from fat and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 30% of the Daily Value for calcio and 10% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Isolate Protein Gourmet Chocolate by PEScience, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
379kcal per 100 g
75,8 gprotein
9,1 gcarbohydrates
6,1 gfat
125kcal in serving, 1 scoop, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 379 kcal
Total fat L 6,1 g 8%
Saturated fat L 3 g 15%
Trans fat L 0 g
Cholesterol L 30,3 mg 10%
Sodium L 758 mg 33%
Total carbohydrates L 9,1 g 3%
Dietary fiber L 3 g 11%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 75,8 g 152%
Vitamina D L 0 µg0%
Calcio L 394 mg30%
Iron L 1,5 mg8%
Potasio L 485 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77%Carbohydrates: 9%Fat: 14%379kcal / 100 g
  • Protein 77%
  • Carbohydrates 9%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio30%Potasio10%Iron8%Vitamina D0%

Nutritional insights

  • Protein75,8 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber3 gabove the median for dulces y postres (median 2 g)
  • Sugars3 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat6,1 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat3 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium758 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PEScience
Barcode
0810011191495
Label serving
1 scoop (33 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Isolate Protein Gourmet Chocolate?

100 g of Isolate Protein Gourmet Chocolate has 379 kcal. Serving, 1 scoop, 33 g (33 g): about 125 kcal.

Is Isolate Protein Gourmet Chocolate high in protein?

Isolate Protein Gourmet Chocolate contains 75,8 g of protein per 100 g (152% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 33 g (33 g). About 77% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Isolate Protein Gourmet Chocolate?

Isolate Protein Gourmet Chocolate has 9,1 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Isolate Protein Gourmet Chocolate?

Isolate Protein Gourmet Chocolate contains 6,1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Isolate Protein Gourmet Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (30% DV) and potasio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Isolate Protein Gourmet Chocolate?

100 g contains 758 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810011191495. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.