Hummus

Packaged product Frijoles y legumbres Muros

Hummus contains 253 kcal per 100 g. A serving, 15 g (15 g) provides about 38 kcal.

Roughly 63% of its calories come from fat, with 27% from carbohydrates and 9% from protein (estimated with general energy factors).

That is close to the median for frijoles y legumbres on FoodFactly (271 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hummus by Muros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
6 gprotein
17,3 gcarbohydrates
18 gfat
38kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 18 g 23%
Saturated fat L 2 g 10%
Sodium L 387 mg 17%
Total carbohydrates L 17,3 g 6%
Dietary fiber L 5,3 g 19%
Total sugars L 2,7 g
Added sugars L 0 g 0%
Protein L 6 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 27%Fat: 63%253kcal / 100 g
  • Protein 9%
  • Carbohydrates 27%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of frijoles y legumbres (median 6,8 g)
  • Fiber5,3 gabove the median for frijoles y legumbres (median 5 g)
  • Sugars2,7 gin the top quarter of frijoles y legumbres (median 0,6 g)
  • Fat18 gbelow the median for frijoles y legumbres (median 21 g)
  • Saturated fat2 gbelow the median for frijoles y legumbres (median 2,4 g)
  • Sodium387 mgbelow the median for frijoles y legumbres (median 411 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muros
Barcode
7798334803123
Quantity
230 g
Label serving
15 g
Category
Hummus clásico
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, chickpeas, sunflower oil, tahini (white toasted sesame seeds paste), salt, garlic, spices, acidifier: citric acid, conservator: potassium ascorbate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PollosAceite de girasolSaltAjo

Similar products

FoodCaloriesProteinCarbsFat
Hummus Albert Heijn 253 6,3 g 9,6 g 20 g
Hummus classique bio Père Olive 254 6,3 g 11 g 19 g
Houmous nature Signor Cempo 252 6,6 g 9,7 g 20 g
Hummus Nature Chef Select 255 7,4 g 7,5 g 19,8 g
Houmous Pois chiche & sésame Carrefour 255 5,4 g 10 g 20 g
Houmous nature Nabio 251 3,8 g 7,2 g 22 g
Natur Hummus Perla 256 7,4 g 7,5 g 20 g
Hummus Classic Salling 256 7 g 8,1 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hummus?

100 g of Hummus has 253 kcal. Serving, 15 g (15 g): about 38 kcal.

How much protein is in Hummus?

Hummus contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 0,9 g in serving, 15 g (15 g). About 9% of its calories come from protein. Compared with other frijoles y legumbres, that is in the lowest quarter (median 6,8 g).

How many carbs are in Hummus?

Hummus has 17,3 g of total carbohydrates per 100 g, including 5,3 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hummus?

Hummus contains 18 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Hummus?

100 g contains 387 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7798334803123. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.