Hareng à l'aneth
Packaged product Pesca y mariscos Delhaize
Hareng à l'aneth contains 196 kcal per 100 g. A serving, 40 g (40 g) provides about 78 kcal.
Roughly 45% of its calories come from fat, with 31% from carbohydrates and 24% from protein (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (202 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 9,8 g | 13% |
| Saturated fat L | 2,2 g | 11% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 14,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 31%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gbelow the median for pesca y mariscos (median 12,7 g)
- Fiber0,5 gin the top quarter of pesca y mariscos (median 0,17 g)
- Sugars14,5 gin the top quarter of pesca y mariscos (median 2,8 g)
- Fat9,8 gin the lowest quarter of pesca y mariscos (median 14 g)
- Saturated fat2,2 gin the lowest quarter of pesca y mariscos (median 3,1 g)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400112461327
- Quantity
- 120 g
- Label serving
- 40 g
- Category
- Relleno de arenque
- Packaging
- fr:barquette-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
hareng 83% [hareng 93% (_poisson_), sel, vinaigre], sauce à l'aneth 17% (sucre, sel, vinaigre naturel, aneth 0.37%, épaississant (E415), arôme naturel (_moutarde_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bratheringsfilet Dreimaster | 196 | 15 g | 4,6 g | 13 g |
| Bratheringsfilet Pflug Manufaktur | 196 | 16 g | 2,3 g | 13 g |
| Schwedenhappen Lysell | 195 | 13 g | 11 g | 11 g |
| Filets de harengs doux fumés Viči | 198 | 15 g | 0,8 g | 15 g |
| Filets de harengs doux fumes Viči | 198 | 15 g | 0,8 g | 15 g |
| Bratheringsfilets XXL Aldi | 198 | 14 g | 4 g | 14 g |
| Do NOT add English if language is not printed on product Appel | 194 | 11,6 g | 4,1 g | 14,1 g |
| Hareng Maatjes Lidl | 194 | 14,3 g | 1,2 g | 14,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hareng à l'aneth?
100 g of Hareng à l'aneth has 196 kcal. Serving, 40 g (40 g): about 78 kcal.
Is Hareng à l'aneth high in protein?
Hareng à l'aneth contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 4,8 g in serving, 40 g (40 g). About 24% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 12,7 g).
How many carbs are in Hareng à l'aneth?
Hareng à l'aneth has 15 g of total carbohydrates per 100 g, including 0,5 g of fiber and 14,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hareng à l'aneth?
Hareng à l'aneth contains 9,8 g of fat per 100 g, of which 2,2 g is saturated (11% of the Daily Value).
How much sodium is in Hareng à l'aneth?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400112461327. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.