Hähnchenbrust "Mango-Curry"
Packaged product Poultry Gutfried
Hähnchenbrust "Mango-Curry" contains 94 kcal per 100 g. A serving, 100 g (100 g) provides about 94 kcal.
Roughly 77% of its calories come from protein, with 19% from fat and 4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 106 kcal per 100 g across 801 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0,6 g | 3% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,5 g | 1% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77%
- Carbohydrates 4%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of poultry (median 21 g)
- Sugars0,5 gin the lowest quarter of poultry (median 0,8 g)
- Sodium880 mgin the top quarter of poultry (median 720 mg)
- Protein per 100 kcal19,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gutfried
- Barcode
- 4003171020101
- Quantity
- 80g
- Label serving
- 100 g
- Category
- Rebanadas de pechuga de pollo cocido
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenbrustfleisch 82%, Geflügel-Bouillon 12% (Trinkwasser, Putenfleisch, Hähnchenfleisch), Speisesalz, Curry 1%, Dextrose, Mangoaroma, Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit. Kann Spuren von Sellerie und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pouletbrust Mit Bartramd Don pollo | 94 | 18 g | 1,9 g | 1,6 g |
| Blanc de poulet tranche Noel Alimentaria (Lidl) | 94 | 19 g | 0,5 g | 1,5 g |
| Arrosto di pollo Rovagnati | 94 | 14 g | 5 g | 2 g |
| Blanc De Poulet Braisé Au Four Of Tov | 94 | 18 g | 3 g | 1 g |
| Fiambre Peito de Frango Pingo Doce | 94 | 18,7 g | 1,5 g | 1,5 g |
| Hähnchenbrust Kirschpaprika Gutfried | 94 | 18 g | 1 g | 2 g |
| Blanc de poulet Au Nom Du Gout | 94 | 19 g | 0,9 g | 1,6 g |
| Peito Frango Continente | 94 | 15 g | 4 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hähnchenbrust "Mango-Curry"?
100 g of Hähnchenbrust "Mango-Curry" has 94 kcal. Serving, 100 g (100 g): about 94 kcal.
Is Hähnchenbrust "Mango-Curry" high in protein?
Hähnchenbrust "Mango-Curry" contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 18 g in serving, 100 g (100 g). About 77% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 21 g).
How many carbs are in Hähnchenbrust "Mango-Curry"?
Hähnchenbrust "Mango-Curry" has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hähnchenbrust "Mango-Curry"?
Hähnchenbrust "Mango-Curry" contains 2 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).
How much sodium is in Hähnchenbrust "Mango-Curry"?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4003171020101. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Source description: "Hähnchenbrust "Mango-Curry"". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.