Green Split Peas
Packaged product Frijoles y legumbres Booths
Green Split Peas contains 284 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 114 kcal.
Roughly 68% of its calories come from carbohydrates, with 28% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 284 kcal | |
| Total fat L | 1,6 g | 2% |
| Saturated fat L | 0,2 g | 1% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 58,9 g | 21% |
| Dietary fiber L | 15,8 g | 56% |
| Total sugars L | 3,9 g | |
| Protein L | 24,1 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 68%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,1 gin the top quarter of frijoles y legumbres (median 6,5 g)
- Fiber15,8 gin the top quarter of frijoles y legumbres (median 3,8 g)
- Sugars3,9 gabove the median for frijoles y legumbres (median 2,6 g)
- Fat1,6 gbelow the median for frijoles y legumbres (median 2,3 g)
- Saturated fat0,2 gbelow the median for frijoles y legumbres (median 0,4 g)
- Sodium0 mgin the lowest quarter of frijoles y legumbres (median 198 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Booths
- Barcode
- 5028440437885
- Label serving
- 1 serving (40 g)
- Category
- Frijoles y legumbres
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Hummus coco chutney de mango y curry La Cocina | 284 | 7 g | 17 g | 20 g |
| Hummus mit Schwarzkümmel BioGourmet | 284 | 3,6 g | 9,3 g | 25 g |
| Black Beans Raw Whole Foods Online | 284 | 19 g | 46 g | 2,4 g |
| Buffalo Pearls De Gustibus | 284 | 14 g | 1 g | 25 g |
| Fried tofu puff Ever Green | 284 | 23,2 g | 3,2 g | 20 g |
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| Fried tofu puff Ever Green | 284 | 23,2 g | 3,2 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Green Split Peas?
100 g of Green Split Peas has 284 kcal. Serving, 1 serving, 40 g (40 g): about 114 kcal.
Is Green Split Peas high in protein?
Green Split Peas contains 24,1 g of protein per 100 g (48% of the 50 g Daily Value), or 9,6 g in serving, 1 serving, 40 g (40 g). About 28% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).
How many carbs are in Green Split Peas?
Green Split Peas has 58,9 g of total carbohydrates per 100 g, including 15,8 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Green Split Peas?
Green Split Peas contains 1,6 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).
How much sodium is in Green Split Peas?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5028440437885. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.