Galvoa cheese
Packaged product Dairy and Eggs גלבוע
Galvoa cheese contains 177 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 177 kcal.
Roughly 75% of its calories come from protein, with 25% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.
100 g provides 73% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 491 mg | 21% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 33 g | 66% |
| Calcio L | 950 mg | 73% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 75%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33 gin the top quarter of dairy and eggs (median 21,4 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0,5 g)
- Fat5 gin the lowest quarter of dairy and eggs (median 26,7 g)
- Saturated fat3 gin the lowest quarter of dairy and eggs (median 17 g)
- Sodium491 mgbelow the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal18,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- גלבוע
- Barcode
- 7290110324872
- Label serving
- 1 portion (100 g)
- Category
- Cheeses
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse de queso feta con aceitunas negras Deluxe | 177 | 8,3 g | 4,7 g | 13,9 g |
| Ziegenfrischkäse Natur bio | 177 | 11 g | 4 g | 13 g |
| Shoprite, ricotta cheese, whole milk Shoprite | 177 | 9,7 g | 3,2 g | 12,9 g |
| Coburn farms, whole milk ricotta cheese Coburn Farms | 177 | 11,3 g | 3,2 g | 12,9 g |
| Apple Cheese Tray With Caramel Sauce Wal-Mart | 177 | 3,5 g | 24,8 g | 8 g |
| Whole Milk Ricotta Cheese Crystal Farms | 177 | 11,3 g | 3,2 g | 12,9 g |
| Great value, original ricotta cheese Great Value | 177 | 8,1 g | 3,2 g | 14,5 g |
| Original Ricotta Cheese Great Value | 177 | 8,1 g | 3,2 g | 14,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galvoa cheese?
100 g of Galvoa cheese has 177 kcal. Serving, 1 portion, 100 g (100 g): about 177 kcal.
Is Galvoa cheese high in protein?
Galvoa cheese contains 33 g of protein per 100 g (66% of the 50 g Daily Value), or 33 g in serving, 1 portion, 100 g (100 g). About 75% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21,4 g).
How many carbs are in Galvoa cheese?
Galvoa cheese has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galvoa cheese?
Galvoa cheese contains 5 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
What vitamins and minerals does Galvoa cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcio (73% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Galvoa cheese?
100 g contains 491 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290110324872. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.