Four Cheese Pizza

Packaged product Comidas y Platos Massa

Four Cheese Pizza contains 248 kcal per 100 g. A serving, 0.5 o pizza, 149 g (149 g) provides about 370 kcal.

Roughly 47% of its calories come from fat, with 35% from carbohydrates and 18% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).

100 g provides 17% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

248kcal per 100 g
11,4 gprotein
22,1 gcarbohydrates
13,4 gfat
370kcal in serving, 0.5 o pizza, 149 g (149 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 13,4 g 17%
Saturated fat L 5,4 g 27%
Trans fat L 0 g
Cholesterol L 23,5 mg 8%
Sodium L 4.489 mg 195%
Total carbohydrates L 22,1 g 8%
Dietary fiber L 0,67 g 2%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 11,4 g 23%
Vitamina D L 0 µg0%
Calcio L 221 mg17%
Iron L 0,81 mg4%
Potasio L 148 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 35%Fat: 47%248kcal / 100 g
  • Protein 18%
  • Carbohydrates 35%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio17%Iron4%Potasio3%Vitamina D0%

Nutritional insights

  • Protein11,4 gabove the median for comidas y platos (median 10 g)
  • Fiber0,67 gin the lowest quarter of comidas y platos (median 1,7 g)
  • Sugars2 gbelow the median for comidas y platos (median 2,6 g)
  • Fat13,4 gin the top quarter of comidas y platos (median 8,2 g)
  • Saturated fat5,4 gin the top quarter of comidas y platos (median 2,7 g)
  • Sodium4.489 mgin the top quarter of comidas y platos (median 425 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Massa
Barcode
0850079556041
Label serving
0.5 o pizza (149 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Four Cheese Pizza?

100 g of Four Cheese Pizza has 248 kcal. Serving, 0.5 o pizza, 149 g (149 g): about 370 kcal.

Is Four Cheese Pizza high in protein?

Four Cheese Pizza contains 11,4 g of protein per 100 g (23% of the 50 g Daily Value), or 17 g in serving, 0.5 o pizza, 149 g (149 g). About 18% of its calories come from protein. Compared with other comidas y platos, that is above the median (median 10 g).

How many carbs are in Four Cheese Pizza?

Four Cheese Pizza has 22,1 g of total carbohydrates per 100 g, including 0,67 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Four Cheese Pizza?

Four Cheese Pizza contains 13,4 g of fat per 100 g, of which 5,4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Four Cheese Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Four Cheese Pizza?

100 g contains 4.489 mg of sodium, 195% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850079556041. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.