Firecracker Salmon

Packaged product Pan y productos horneados Lean Kitchen

Firecracker Salmon contains 150 kcal per 100 g. A serving, 1 portion, 347 g (347 g) provides about 521 kcal.

Roughly 38% of its calories come from fat, with 31% from protein and 31% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 24% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
11,8 gprotein
11,8 gcarbohydrates
6,3 gfat
521kcal in serving, 1 portion, 347 g (347 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 6,3 g 8%
Saturated fat L 1,2 g 6%
Trans fat L 0 g
Cholesterol L 31,1 mg 10%
Sodium L 166 mg 7%
Total carbohydrates L 11,8 g 4%
Dietary fiber L 0,58 g 2%
Total sugars L 2,6 g
Added sugars L 0 g 0%
Protein L 11,8 g 24%
Vitamina D L 0 µg0%
Calcio L 16,4 mg1%
Iron L 4,3 mg24%
Potasio L 32 mg0,7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 31%Fat: 38%150kcal / 100 g
  • Protein 31%
  • Carbohydrates 31%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron24%Calcio1%Potasio0,7%Vitamina D0%

Nutritional insights

  • Protein11,8 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber0,58 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars2,6 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat6,3 gbelow the median for pan y productos horneados (median 7 g)
  • Saturated fat1,2 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium166 mgin the lowest quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lean Kitchen
Barcode
0793888247260
Label serving
1 portion (347 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Firecracker Salmon?

100 g of Firecracker Salmon has 150 kcal. Serving, 1 portion, 347 g (347 g): about 521 kcal.

Is Firecracker Salmon high in protein?

Firecracker Salmon contains 11,8 g of protein per 100 g (24% of the 50 g Daily Value), or 41 g in serving, 1 portion, 347 g (347 g). About 31% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Firecracker Salmon?

Firecracker Salmon has 11,8 g of total carbohydrates per 100 g, including 0,58 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Firecracker Salmon?

Firecracker Salmon contains 6,3 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Firecracker Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Firecracker Salmon?

100 g contains 166 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793888247260. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.