Erewhon Peanut butter Cup

Packaged product Dairy and Eggs Erewhon

Erewhon Peanut butter Cup contains 640 kcal per 100 g. A serving, 1 package, 25 g (25 g) provides about 160 kcal.

Roughly 78% of its calories come from fat, with 15% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

640kcal per 100 g
12 gprotein
24 gcarbohydrates
56 gfat
160kcal in serving, 1 package, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 640 kcal
Total fat L 56 g 72%
Saturated fat L 28 g 140%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 24 g 9%
Dietary fiber L 8 g 29%
Total sugars L 12 g
Added sugars L 8 g 16%
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 15%Fat: 78%640kcal / 100 g
  • Protein 7%
  • Carbohydrates 15%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for dairy and eggs (median 8 g)
  • Fiber8 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars12 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat56 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat28 gin the top quarter of dairy and eggs (median 4,2 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erewhon
Barcode
0602581685630
Label serving
1 package (25 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Organic Raw Almond Butter Carley’s Of Cornwall 640 21 g 20 g 51 g
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Cream Puffs Monde 640 4 g 40 g 52 g
Almond Butter Sainsbury's 640 28,3 g 6,2 g 54,3 g
Hazelnut Nut Butter Cups Vilgain 640 8,3 g 37 g 51 g
Crunchy Peanut butter Jabsons 640 26,7 g 20 g 50 g
Maple Pecan But Butter Nutcessity 640 10,2 g 13,3 g 59,9 g
Peanut Butter Extra Crunchy Golden Light 640 23 g 21 g 47 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Erewhon Peanut butter Cup?

100 g of Erewhon Peanut butter Cup has 640 kcal. Serving, 1 package, 25 g (25 g): about 160 kcal.

Is Erewhon Peanut butter Cup high in protein?

Erewhon Peanut butter Cup contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 3 g in serving, 1 package, 25 g (25 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Erewhon Peanut butter Cup?

Erewhon Peanut butter Cup has 24 g of total carbohydrates per 100 g, including 8 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erewhon Peanut butter Cup?

Erewhon Peanut butter Cup contains 56 g of fat per 100 g, of which 28 g is saturated (140% of the Daily Value).

How much sodium is in Erewhon Peanut butter Cup?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0602581685630. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.