Erewhon Peanut butter Cup
Packaged product Produits laitiers et oeufs Erewhon
Erewhon Peanut butter Cup contains 640 kcal per 100 g. A serving, 1 package, 25 g (25 g) provides about 160 kcal.
Roughly 78 % of its calories come from fat, with 15 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 640 kcal | |
| Total fat L | 56 g | 72 % |
| Saturated fat L | 28 g | 140 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 12 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 15 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars12 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat56 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat28 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Erewhon
- Barcode
- 0602581685630
- Label serving
- 1 package (25 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Raw Almond Butter Carley’s Of Cornwall | 640 | 21 g | 20 g | 51 g |
| Organic Raw Whole Almond Butter Carley's | 640 | 21 g | 20 g | 51 g |
| Cream Puffs Monde | 640 | 4 g | 40 g | 52 g |
| Almond Butter Sainsbury's | 640 | 28,3 g | 6,2 g | 54,3 g |
| Hazelnut Nut Butter Cups Vilgain | 640 | 8,3 g | 37 g | 51 g |
| Crunchy Peanut butter Jabsons | 640 | 26,7 g | 20 g | 50 g |
| Maple Pecan But Butter Nutcessity | 640 | 10,2 g | 13,3 g | 59,9 g |
| Peanut Butter Extra Crunchy Golden Light | 640 | 23 g | 21 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erewhon Peanut butter Cup?
100 g of Erewhon Peanut butter Cup has 640 kcal. Serving, 1 package, 25 g (25 g): about 160 kcal.
Is Erewhon Peanut butter Cup high in protein?
Erewhon Peanut butter Cup contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 3 g in serving, 1 package, 25 g (25 g). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Erewhon Peanut butter Cup?
Erewhon Peanut butter Cup has 24 g of total carbohydrates per 100 g, including 8 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erewhon Peanut butter Cup?
Erewhon Peanut butter Cup contains 56 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in Erewhon Peanut butter Cup?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602581685630. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.