Dunkin’ Box O’ Chocolates

Packaged product Dulces y postres

Dunkin’ Box O’ Chocolates contains 500 kcal per 100 g.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dunkin’ Box O’ Chocolates, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
5,6 gprotein
61,1 gcarbohydrates
27,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 27,8 g 36%
Saturated fat L 16,7 g 84%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 69 mg 3%
Total carbohydrates L 61,1 g 22%
Dietary fiber L 2,8 g 10%
Total sugars L 58,3 g
Added sugars L 52,8 g 106%
Protein L 5,6 g 11%
Calcio L 111 mg9%
Iron L 3 mg17%
Potasio L 194 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 48%500kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron17%Calcio9%Potasio4%

Nutritional insights

  • Protein5,6 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber2,8 gabove the median for dulces y postres (median 2 g)
  • Sugars58,3 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat27,8 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat16,7 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium69 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 5,6 g5,6 g
Carbohydrates 61,1 g61,1 g
Fat 27,8 g27,8 g
Fiber 2,8 g2,8 g
Sugars 58,3 g58,3 g
Sodium 69,4 mg69 mg

Product details

Barcode
0041376406928
Quantity
5 oz
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

white chocolate (sugar, cocoa butter, nonfat dry milk, milk fat, soy lecithin [emulsifier]. nut paste [hazelnuts, peanuts], natural vanilla flavoring), milk chocolate (sugar, cocoa butter, nonfat dry milk, chocolate, dry whole milk, milk fat, soy lecithin [emulsifier], nut paste [hazelnuts, peanuts], natural vanilla flavoring), fillings (fondant [sugar, glucose syrup, water], vegetable fats [palm, shea nut], water, sugar, cocoa, chocolate, nonfat dry milk, whey, sorbitol [humectant], artificial flavoring, soy lecithin [emulsifier], invertase [stabilizer], potassium sorbate [preservative], turmeric [color], paprika oleoresin [color]). contains: milk, soy, hazelnuts, peanuts and wheat. may contain: almonds, macadamia nuts, pistachio, walnuts, cashews, coconut and egg. contains bioengineered food ingredients. frankford.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcarManteca de cacaoHazelnutPeanutJarabe de glucosaAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dunkin’ Box O’ Chocolates?

100 g of Dunkin’ Box O’ Chocolates has 500 kcal.

How much protein is in Dunkin’ Box O’ Chocolates?

Dunkin’ Box O’ Chocolates contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Dunkin’ Box O’ Chocolates?

Dunkin’ Box O’ Chocolates has 61,1 g of total carbohydrates per 100 g, including 2,8 g of fiber and 58,3 g of sugars.

How much fat is in Dunkin’ Box O’ Chocolates?

Dunkin’ Box O’ Chocolates contains 27,8 g of fat per 100 g, of which 16,7 g is saturated (84% of the Daily Value).

What vitamins and minerals does Dunkin’ Box O’ Chocolates contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dunkin’ Box O’ Chocolates?

100 g contains 69 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 de noviembre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041376406928. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de noviembre de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2411554. License: CC0 1.0 (U.S. public domain). Source record dated 11 de octubre de 2022. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.