Double-crème
Packaged product Dairy and Eggs Cremo
Double-crème contains 423 kcal per 100 g. A serving, 30 ml (30 g) provides about 127 kcal.
Roughly 96% of its calories come from fat, with 3% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 831 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 45 g | 58% |
| Saturated fat L | 27 g | 135% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 2,7 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 3%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gbelow the median for dairy and eggs (median 2,4 g)
- Sugars2,7 gin the lowest quarter of dairy and eggs (median 3,3 g)
- Fat45 gin the top quarter of dairy and eggs (median 21 g)
- Saturated fat27 gin the top quarter of dairy and eggs (median 14,6 g)
- Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Double-crème suisse, stabilisant E407
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Double-crème Coop | 425 | 2 g | 3 g | 45 g |
| Extra Creamy Whipped Heavy Cream Private Selection | 417 | 0 g | 16,7 g | 33,3 g |
| Double crème de la gruyère Migros | 437 | 2 g | 3 g | 46,3 g |
| Nata Frimesa | 407 | 0 g | 0 g | 45,3 g |
| Crème double Dr. Oetker | 402 | 2,2 g | 2,9 g | 42 g |
| Double cream Marks & Spencer | 445 | 1,7 g | 2,6 g | 47,5 g |
| Crème Fraîche French Cultured Cream Bellwether Farms | 400 | 0 g | 0 g | 40 g |
| heavy whipping cream O organics | 400 | 0 g | 0 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double-crème?
100 g of Double-crème has 423 kcal. Serving, 30 ml (30 g): about 127 kcal.
How much protein is in Double-crème?
Double-crème contains 1,8 g of protein per 100 g (4% of the 50 g Daily Value), or 0,54 g in serving, 30 ml (30 g). About 2% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 2,4 g).
How many carbs are in Double-crème?
Double-crème has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double-crème?
Double-crème contains 45 g of fat per 100 g, of which 27 g is saturated (135% of the Daily Value).
How much sodium is in Double-crème?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 76403798. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.