Double Chocolate Bagel

Packaged product Dulces y postres Seattle

Double Chocolate Bagel contains 271 kcal per 100 g. A serving, 1 bagel, 85 g (85 g) provides about 230 kcal.

Roughly 77% of its calories come from carbohydrates, with 12% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

271kcal per 100 g
8,2 gprotein
52,9 gcarbohydrates
3,5 gfat
230kcal in serving, 1 bagel, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 3,5 g 5%
Saturated fat L 1,2 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 376 mg 16%
Total carbohydrates L 52,9 g 19%
Dietary fiber L 2,4 g 8%
Total sugars L 9,4 g
Added sugars L 9,4 g 19%
Protein L 8,2 g 16%
Vitamina D L 0 µg0%
Calcio L 127 mg10%
Iron L 4,7 mg26%
Potasio L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 77%Fat: 11%271kcal / 100 g
  • Protein 12%
  • Carbohydrates 77%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron26%Calcio10%Potasio4%Vitamina D0%

Nutritional insights

  • Protein8,2 gabove the median for dulces y postres (median 5,7 g)
  • Fiber2,4 gabove the median for dulces y postres (median 2 g)
  • Sugars9,4 gbelow the median for dulces y postres (median 21,2 g)
  • Fat3,5 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat1,2 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium376 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L1,2 g

Product details

Brand
Seattle
Barcode
0072220102185
Label serving
1 bagel (85 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Chocolate Bagel?

100 g of Double Chocolate Bagel has 271 kcal. Serving, 1 bagel, 85 g (85 g): about 230 kcal.

How much protein is in Double Chocolate Bagel?

Double Chocolate Bagel contains 8,2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 1 bagel, 85 g (85 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Double Chocolate Bagel?

Double Chocolate Bagel has 52,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Chocolate Bagel?

Double Chocolate Bagel contains 3,5 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Double Chocolate Bagel contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Double Chocolate Bagel?

100 g contains 376 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072220102185. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.