Dill Dip, Dill

Packaged product Sopas y salsas MEALTIME

Dill Dip, Dill contains 467 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 140 kcal.

Roughly 92% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 125 kcal per 100 g across 1.859 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

467kcal per 100 g
3,3 gprotein
6,7 gcarbohydrates
50 gfat
140kcal in 2 Tbsp (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 50 g 64%
Saturated fat L 13,3 g 67%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 567 mg 25%
Total carbohydrates L 6,7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3,3 g
Added sugars L 3,3 g 7%
Protein L 3,3 g 7%
Calcio L 67 mg5%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 5%Fat: 92%467kcal / 100 g
  • Protein 3%
  • Carbohydrates 5%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio5%Iron0%Potasio0%

Nutritional insights

  • Protein3,3 gabove the median for sopas y salsas (median 2,6 g)
  • Fiber0 gin the lowest quarter of sopas y salsas (median 1,5 g)
  • Fat50 gin the top quarter of sopas y salsas (median 6,7 g)
  • Saturated fat13,3 gin the top quarter of sopas y salsas (median 0 g)
  • Sodium567 mgabove the median for sopas y salsas (median 495 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 3,3 g3,3 g
Carbohydrates 6,7 g6,7 g
Fat 50 g50 g
Fiber 0 g0 g
Sugars 3,3 g3,3 g
Sodium 567 mg567 mg

Product details

Brand
MEALTIME
Barcode
0075450260991
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

SOUR CREAM (CULTURED MILK AND CREAM, NONFAT DRY MILK, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, NATAMYCIN (PRESERVATIVE]), MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), DEHYDRATED ONION, SEASONING (SALT, DEXTROSE , ONION, CELERY, TRICALCIUM PHOSPHATE (TO PREVENT CAKING]), WATER, PARSLEY, DILL WEED, POTASSIUM SORBATE (PRESERVATIVE).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Hoppin' Jalapeno Dip, Hoppin' Jalapeno TERRAPIN RIDGE FARMS 467 3,3 g 6,7 g 50 g
Dill Dip, Dill FESTIVAL FOODS 467 3,3 g 6,7 g 46,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dill Dip, Dill?

100 g of Dill Dip, Dill has 467 kcal. 2 Tbsp (30 g): about 140 kcal.

How much protein is in Dill Dip, Dill?

Dill Dip, Dill contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in 2 Tbsp (30 g). About 3% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,6 g).

How many carbs are in Dill Dip, Dill?

Dill Dip, Dill has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Dill Dip, Dill?

Dill Dip, Dill contains 50 g of fat per 100 g, of which 13,3 g is saturated (67% of the Daily Value).

How much sodium is in Dill Dip, Dill?

100 g contains 567 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11 de octubre de 2021. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450260991. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de noviembre de 2022. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2193782. License: CC0 1.0 (U.S. public domain). Source record dated 11 de octubre de 2021. Imported 6 de noviembre de 2026.

Last updated: . Source description: "DILL DIP, DILL". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.