Date paste

Packaged product Otros alimentos Baraka

Date paste contains 313 kcal per 100 g. A serving, 2 tbsp, 40 g (40 g) provides about 125 kcal.

Roughly 97% of its calories come from carbohydrates, with 3% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 14% of the Daily Value for iron and 10% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Date paste by Baraka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
313kcal per 100 g
2,5 gprotein
75 gcarbohydrates
0 gfat
125kcal in serving, 2 tbsp, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 313 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 42,5 mg 2%
Total carbohydrates L 75 g 27%
Dietary fiber L 12,5 g 45%
Total sugars L 60 g
Added sugars L 0 g 0%
Protein L 2,5 g 5%
Vitamina D L 0 µg0%
Calcio L 55 mg4%
Iron L 2,5 mg14%
Potasio L 473 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 97%313kcal / 100 g
  • Protein 3%
  • Carbohydrates 97%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potasio10%Calcio4%Vitamina D0%

Nutritional insights

  • Protein2,5 gbelow the median for otros alimentos (median 6,9 g)
  • Fiber12,5 gin the top quarter of otros alimentos (median 1,8 g)
  • Sugars60 gin the top quarter of otros alimentos (median 3,5 g)
  • Fat0 gin the lowest quarter of otros alimentos (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sodium42,5 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baraka
Barcode
0822514242154
Label serving
2 tbsp (40 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Date paste?

100 g of Date paste has 313 kcal. Serving, 2 tbsp, 40 g (40 g): about 125 kcal.

How much protein is in Date paste?

Date paste contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 40 g (40 g). About 3% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 6,9 g).

How many carbs are in Date paste?

Date paste has 75 g of total carbohydrates per 100 g, including 12,5 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Date paste?

Date paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Date paste contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and potasio (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Date paste?

100 g contains 42,5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0822514242154. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.