Dark Chocolate

Packaged product Dulces y postres Halva

Dark Chocolate contains 450 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 180 kcal.

Roughly 51% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 28% of the Daily Value for iron, 17% of the Daily Value for calcio and 12% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

450kcal per 100 g
10 gprotein
50 gcarbohydrates
27,5 gfat
180kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 27,5 g 35%
Saturated fat L 6,3 g 31%
Trans fat L 0 g
Sodium L 50 mg 2%
Total carbohydrates L 50 g 18%
Dietary fiber L 7,5 g 27%
Total sugars L 32,5 g
Added sugars L 32,5 g 65%
Protein L 10 g 20%
Vitamina D L 0 µg0%
Calcio L 225 mg17%
Iron L 5 mg28%
Potasio L 565 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 41%Fat: 51%450kcal / 100 g
  • Protein 8%
  • Carbohydrates 41%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron28%Calcio17%Potasio12%Vitamina D0%

Nutritional insights

  • Protein10 gin the top quarter of dulces y postres (median 5,6 g)
  • Fiber7,5 gin the top quarter of dulces y postres (median 2 g)
  • Sugars32,5 gabove the median for dulces y postres (median 21,6 g)
  • Fat27,5 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat6,3 gabove the median for dulces y postres (median 5,6 g)
  • Sodium50 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halva
Barcode
0854751008170
Label serving
1 bar (40 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate?

100 g of Dark Chocolate has 450 kcal. Serving, 1 bar, 40 g (40 g): about 180 kcal.

Is Dark Chocolate high in protein?

Dark Chocolate contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 4 g in serving, 1 bar, 40 g (40 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Dark Chocolate?

Dark Chocolate has 50 g of total carbohydrates per 100 g, including 7,5 g of fiber and 32,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate?

Dark Chocolate contains 27,5 g of fat per 100 g, of which 6,3 g is saturated (31% of the Daily Value).

What vitamins and minerals does Dark Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV), calcio (17% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0854751008170. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de julio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.