Curry Sauce
Packaged product Sopas y salsas Rupen’s
Curry Sauce contains 112 kcal per 100 g. A serving, 0.5 cup, 125 g (125 g) provides about 140 kcal.
Roughly 73% of its calories come from fat, with 19% from carbohydrates and 8% from protein (estimated with general energy factors).
That is close to the median for sopas y salsas on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 9,6 g | 12% |
| Saturated fat L | 1,2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 5,6 g | 2% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,4 g | 5% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 39,2 mg | 3% |
| Iron L | 0,8 mg | 4% |
| Potasio L | 162 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 19%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gabove the median for sopas y salsas (median 2,1 g)
- Fiber1,6 gabove the median for sopas y salsas (median 1 g)
- Sugars2,4 gbelow the median for sopas y salsas (median 3,6 g)
- Fat9,6 gabove the median for sopas y salsas (median 2,9 g)
- Saturated fat1,2 gabove the median for sopas y salsas (median 0,8 g)
- Sodium840 mgin the top quarter of sopas y salsas (median 424 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rupen’s
- Barcode
- 0198168557495
- Quantity
- 10 oz
- Label serving
- 0.5 cup (125 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Wicked Thao soup Perks Coffee House | 112 | 2,4 g | 11,6 g | 6 g |
| Cacio e pepe sauce Stonewall | 112 | 3,2 g | 6,4 g | 8 g |
| Pasta veggie fusilli de lentilles corail sauce tomate et olives Céréal Bio | 112 | 4,7 g | 11 g | 4,6 g |
| Smoky BBQ Sauce Co-op | 112 | 1 g | 27 g | 0 g |
| Elvis Juice Hot Sauce Brewdog | 112 | 1,7 g | 24 g | 0,5 g |
| Seasoned Chicken With Hawaiian Style BBQ Style Sauce Kevin’s | 112 | 16,5 g | 6,5 g | 2,1 g |
| Sauce Italienne Victoria | 112 | 7,2 g | 9,6 g | 5,6 g |
| Southern Style Original BAR-B-Q Sauce Bandanas | 112 | 2,5 g | 22,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry Sauce?
100 g of Curry Sauce has 112 kcal. Serving, 0.5 cup, 125 g (125 g): about 140 kcal.
How much protein is in Curry Sauce?
Curry Sauce contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 125 g (125 g). About 8% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,1 g).
How many carbs are in Curry Sauce?
Curry Sauce has 5,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry Sauce?
Curry Sauce contains 9,6 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).
How much sodium is in Curry Sauce?
100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0198168557495. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de octubre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.