Crispy Popcorn Chicken
Packaged product Snacks Great Value
Crispy Popcorn Chicken contains 233 kcal per 100 g. A serving, 6 pieces, 60 g (60 g) provides about 140 kcal.
Roughly 43% of its calories come from fat, with 41% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 11,7 g | 15% |
| Saturated fat L | 1,7 g | 8% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 433 mg | 19% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 0 g | |
| Protein L | 10 g | 20% |
| Calcio L | 50 mg | 4% |
| Iron L | 1,7 mg | 9% |
| Potasio L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 41%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for snacks (median 7,3 g)
- Fiber1,7 gin the lowest quarter of snacks (median 4 g)
- Sugars0 gin the lowest quarter of snacks (median 4,9 g)
- Fat11,7 gbelow the median for snacks (median 20,8 g)
- Saturated fat1,7 gin the lowest quarter of snacks (median 3,6 g)
- Sodium433 mgabove the median for snacks (median 414 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627865019024
- Label serving
- 6 pieces (60 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn Chicken Creative Food Brands | 233 | 11,7 g | 20 g | 13,3 g |
| Chipotle Pepper Hummus Private Selection | 233 | 6,7 g | 20 g | 16,7 g |
| Snack Olives Pitted Kalamata Olives Good & Gather | 233 | 0 g | 3,3 g | 23,3 g |
| Crispy Tempura Shrimp Our Finest | 233 | 5,8 g | 28,3 g | 10,8 g |
| Chipotle Style Sud-Ouest Selection | 233 | 1,3 g | 6,7 g | 23,3 g |
| Popcorn Chicken Yes! Delicious | 233 | 11,7 g | 20 g | 13,3 g |
| Chili crisp Hummus Lantana | 233 | 6,7 g | 20 g | 16,7 g |
| Southwest chipotle kick Lorraine’s Bbq | 233 | 3,3 g | 56,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy Popcorn Chicken?
100 g of Crispy Popcorn Chicken has 233 kcal. Serving, 6 pieces, 60 g (60 g): about 140 kcal.
Is Crispy Popcorn Chicken high in protein?
Crispy Popcorn Chicken contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 6 g in serving, 6 pieces, 60 g (60 g). About 16% of its calories come from protein. Compared with other snacks, that is above the median (median 7,3 g).
How many carbs are in Crispy Popcorn Chicken?
Crispy Popcorn Chicken has 25 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy Popcorn Chicken?
Crispy Popcorn Chicken contains 11,7 g of fat per 100 g, of which 1,7 g is saturated (8% of the Daily Value).
How much sodium is in Crispy Popcorn Chicken?
100 g contains 433 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627865019024. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.