Cream Crackers

Packaged product Pan y productos horneados excelsior

Cream Crackers contains 448 kcal per 100 g. A serving, 9 crackers, 29 g (29 g) provides about 130 kcal.

Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (454 kcal per 100 g).

100 g provides 36% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Crackers by excelsior, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
448kcal per 100 g
6,9 gprotein
72,4 gcarbohydrates
12,1 gfat
130kcal in serving, 9 crackers, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 12,1 g 15%
Saturated fat L 5,2 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 724 mg 31%
Total carbohydrates L 72,4 g 26%
Dietary fiber not reported
Total sugars L 6,9 g
Added sugars L 6,9 g 14%
Protein L 6,9 g 14%
Vitamina D L 0 µg0%
Calcio L 0 mg0%
Iron L 6,6 mg36%
Potasio L 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 68%Fat: 26%448kcal / 100 g
  • Protein 6%
  • Carbohydrates 68%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron36%Potasio2%Vitamina D0%Calcio0%

Nutritional insights

  • Protein6,9 gin the lowest quarter of pan y productos horneados (median 10 g)
  • Sugars6,9 gin the top quarter of pan y productos horneados (median 3,2 g)
  • Fat12,1 gbelow the median for pan y productos horneados (median 16,7 g)
  • Saturated fat5,2 gabove the median for pan y productos horneados (median 2,9 g)
  • Sodium724 mgabove the median for pan y productos horneados (median 720 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
excelsior
Barcode
0052836146261
Quantity
113 g
Label serving
9 crackers (29 g)
Category
Crackers (Appetizers)
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Crackers?

100 g of Cream Crackers has 448 kcal. Serving, 9 crackers, 29 g (29 g): about 130 kcal.

How much protein is in Cream Crackers?

Cream Crackers contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 9 crackers, 29 g (29 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 10 g).

How many carbs are in Cream Crackers?

Cream Crackers has 72,4 g of total carbohydrates per 100 g, including 6,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Crackers?

Cream Crackers contains 12,1 g of fat per 100 g, of which 5,2 g is saturated (26% of the Daily Value).

What vitamins and minerals does Cream Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cream Crackers?

100 g contains 724 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de febrero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0052836146261. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de febrero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.