Cracker Sticks

Packaged product Pan y productos horneados Bioitalia

Cracker Sticks contains 450 kcal per 100 g. A serving, 4 grissini, 20 g (20 g) provides about 90 kcal.

Roughly 66% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker Sticks by Bioitalia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
10 gprotein
75 gcarbohydrates
12,5 gfat
90kcal in serving, 4 grissini, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 12,5 g 16%
Saturated fat L 2 g 10%
Sodium not reported
Total carbohydrates L 75 g 27%
Dietary fiber L 5 g 18%
Total sugars L 0 g
Protein L 10 g 20%
Potasio L 150 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 66%Fat: 25%450kcal / 100 g
  • Protein 9%
  • Carbohydrates 66%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio3%

Nutritional insights

  • Protein10 gabove the median for pan y productos horneados (median 8 g)
  • Fiber5 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars0 gin the lowest quarter of pan y productos horneados (median 3,9 g)
  • Fat12,5 gabove the median for pan y productos horneados (median 7,1 g)
  • Saturated fat2 gabove the median for pan y productos horneados (median 1,6 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bioitalia
Barcode
0661475882043
Quantity
2 x 60 g
Label serving
4 grissini (20 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mini crackers Snack Day 450 17,1 g 47,5 g 19,9 g
Cheese rice crackers Western Family 450 10 g 80 g 10 g
Smores Marshmallow Mini Waffle Cones Casey's 450 6,7 g 70 g 16,7 g
Maple Cinnamon Roll purely elizabeth instant oatmeal 450 21,3 g 61,7 g 5,3 g
Soft Baked Squares - Peanut Butter Almond Flour Blondie Kind 450 12,5 g 42,5 g 30 g
Protein Cracker Migros 450 32 g 30 g 20 g
Selection toasted wheat crackers Selection 450 10 g 65 g 20 g
Protein Crackers- Cheese Al Hatab Bakery 450 24 g 27 g 29 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker Sticks?

100 g of Cracker Sticks has 450 kcal. Serving, 4 grissini, 20 g (20 g): about 90 kcal.

Is Cracker Sticks high in protein?

Cracker Sticks contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2 g in serving, 4 grissini, 20 g (20 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Cracker Sticks?

Cracker Sticks has 75 g of total carbohydrates per 100 g, including 5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker Sticks?

Cracker Sticks contains 12,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0661475882043. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.