Selection toasted wheat crackers

Packaged product Pan y productos horneados Selection

Selection toasted wheat crackers contains 450 kcal per 100 g. A serving, 20.0 g (20 g) provides about 90 kcal.

Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

450kcal per 100 g
10 gprotein
65 gcarbohydrates
20 gfat
90kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 20 g 26%
Saturated fat L 1,5 g 8%
Sodium not reported
Total carbohydrates L 65 g 24%
Dietary fiber L 5 g 18%
Total sugars L 5 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 54%Fat: 38%450kcal / 100 g
  • Protein 8%
  • Carbohydrates 54%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for pan y productos horneados (median 8 g)
  • Fiber5 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars5 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat20 gin the top quarter of pan y productos horneados (median 7 g)
  • Saturated fat1,5 gbelow the median for pan y productos horneados (median 1,6 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059749761963
Label serving
20.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Protein Crackers- Cheese Al Hatab Bakery 450 24 g 27 g 29 g
Smoky Egg Bagel Tasty High Protein 450 29 g 35 g 21 g
Flatbreads Plain plants Pannel Flatz St Urbai 450 15 g 60 g 17,5 g
Smores Marshmallow Mini Waffle Cones Casey's 450 6,7 g 70 g 16,7 g
Maple Cinnamon Roll purely elizabeth instant oatmeal 450 21,3 g 61,7 g 5,3 g
Soft waffles Cake Zone 450 8,3 g 54 g 22 g
Star Puffed Crackers Made Good 450 10 g 65 g 20 g
White cheddar & rosemary flavoured mini cheese crackers President's Choice 450 10 g 70 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Selection toasted wheat crackers?

100 g of Selection toasted wheat crackers has 450 kcal. Serving, 20.0 g (20 g): about 90 kcal.

Is Selection toasted wheat crackers high in protein?

Selection toasted wheat crackers contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 2 g in serving, 20.0 g (20 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).

How many carbs are in Selection toasted wheat crackers?

Selection toasted wheat crackers has 65 g of total carbohydrates per 100 g, including 5 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Selection toasted wheat crackers?

Selection toasted wheat crackers contains 20 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de diciembre de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749761963. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de diciembre de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.