Cornbread
Packaged product Pan y productos horneados Whole Foods
Cornbread contains 353 kcal per 100 g. A serving, 1 serving, 56.699 g (56,7 g) provides about 200 kcal.
Roughly 57% of its calories come from carbohydrates, with 37% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 353 kcal | |
| Total fat L | 14,1 g | 18% |
| Saturated fat L | 1,8 g | 9% |
| Cholesterol L | 52,9 mg | 18% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 49,4 g | 18% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 15,9 g | |
| Protein L | 5,3 g | 11% |
| Calcio L | 49,4 mg | 4% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 141 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 57%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of pan y productos horneados (median 8 g)
- Fiber1,8 gbelow the median for pan y productos horneados (median 2,3 g)
- Sugars15,9 gin the top quarter of pan y productos horneados (median 3,9 g)
- Fat14,1 gin the top quarter of pan y productos horneados (median 7 g)
- Saturated fat1,8 gabove the median for pan y productos horneados (median 1,6 g)
- Sodium388 mgbelow the median for pan y productos horneados (median 409 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Whole Foods
- Barcode
- 0247221006347
- Label serving
- 1 serving (56.699 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| HUNGRY JACK Complete Belgian waffle mix imp Hungry Jack | 353 | 8,8 g | 73,5 g | 2,2 g |
| Butter Flavored Tortillas Kroger | 353 | 8,8 g | 52,9 g | 10,3 g |
| Tootsie Roll Pops Mountain Man Nut & Fruit Co. | 353 | 0 g | 88,2 g | 0 g |
| Maple Kissed Cornbread Muffin Lucky Spoon Bakery | 353 | 5,9 g | 52,9 g | 13,2 g |
| cranberry orange muffin sam’s club sam’s club | 353 | 5,3 g | 41,8 g | 18,8 g |
| Original Nurnberger Gingerbread Wicklein | 353 | 5,9 g | 67,6 g | 8,8 g |
| Breaded Mozzarella Wedges Dee Amore | 353 | 14,1 g | 32,9 g | 18,8 g |
| Italian Baked Cheese Wisconsin Baked Cheese | 353 | 21,2 g | 0 g | 28,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornbread?
100 g of Cornbread has 353 kcal. Serving, 1 serving, 56.699 g (56,7 g): about 200 kcal.
How much protein is in Cornbread?
Cornbread contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 serving, 56.699 g (56,7 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8 g).
How many carbs are in Cornbread?
Cornbread has 49,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornbread?
Cornbread contains 14,1 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Cornbread?
100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0247221006347. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de diciembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.