Corn Bread
Packaged product Pan y productos horneados Heinen's
Corn Bread contains 327 kcal per 100 g. A serving, 1 slice, 55 g (55 g) provides about 180 kcal.
Roughly 57% of its calories come from carbohydrates, with 36% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 12,7 g | 16% |
| Saturated fat L | 5,5 g | 27% |
| Trans fat L | 0 g | |
| Cholesterol L | 63,6 mg | 21% |
| Sodium L | 327 mg | 14% |
| Total carbohydrates L | 45,5 g | 17% |
| Dietary fiber L | 1,8 g | 7% |
| Total sugars L | 21,8 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 5,5 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 54,5 mg | 4% |
| Iron L | 0 mg | 0% |
| Potasio L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 57%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,5 gin the lowest quarter of pan y productos horneados (median 8,1 g)
- Fiber1,8 gbelow the median for pan y productos horneados (median 2,3 g)
- Sugars21,8 gin the top quarter of pan y productos horneados (median 4 g)
- Fat12,7 gabove the median for pan y productos horneados (median 6,7 g)
- Saturated fat5,5 gin the top quarter of pan y productos horneados (median 1,5 g)
- Sodium327 mgbelow the median for pan y productos horneados (median 408 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinen's
- Barcode
- 0201449602996
- Label serving
- 1 slice (55 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Iced belgian buns Waitrose | 327 | 5,7 g | 56 g | 8,5 g |
| Prosciutto & Smoked Provolone Flatbread Omaha Steaks | 327 | 16,8 g | 24,3 g | 17,8 g |
| Muffin banane Quaker | 327 | 4,5 g | 48,3 g | 13,3 g |
| Mini White Tortilla Wraps Farmfoods | 327 | 8,2 g | 54,6 g | 7,3 g |
| XL Sincronizada Tortilla Aguilar’s Meat Market | 327 | 7,7 g | 53,8 g | 9,6 g |
| Blueberry Filled Muffins Hannaford | 327 | 3,2 g | 45,5 g | 14,7 g |
| Mini Pork Sausage Rolls TESCO | 327 | 8,1 g | 27,4 g | 20,2 g |
| Hokkaido 3.7 Milk Bread (4pcs) A-1 BAKERY | 327 | 8,2 g | 47 g | 11,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Bread?
100 g of Corn Bread has 327 kcal. Serving, 1 slice, 55 g (55 g): about 180 kcal.
How much protein is in Corn Bread?
Corn Bread contains 5,5 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 slice, 55 g (55 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,1 g).
How many carbs are in Corn Bread?
Corn Bread has 45,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 21,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Bread?
Corn Bread contains 12,7 g of fat per 100 g, of which 5,5 g is saturated (27% of the Daily Value).
How much sodium is in Corn Bread?
100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201449602996. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de septiembre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.