Collagen +

Packaged product Otros alimentos HTLT

Collagen + contains 377 kcal per 100 g. A serving, 1 scoop, 27.32 g (27,3 g) provides about 103 kcal.

Roughly 78% of its calories come from protein, with 14% from carbohydrates and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 1.645.000% of the Daily Value for Vitamina D and 366% of the Daily Value for Vitamina C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Collagen + by HTLT, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
377kcal per 100 g
73,2 gprotein
12,8 gcarbohydrates
3,7 gfat
103kcal in serving, 1 scoop, 27.32 g (27,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 3,7 g 5%
Saturated fat L 3,7 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 197 mg 9%
Total carbohydrates L 12,8 g 5%
Dietary fiber L 3,7 g 13%
Total sugars L 3,7 g
Added sugars L 0 g 0%
Protein L 73,2 g 146%
Vitamina C L 329 mg366%
Vitamina D L 329.000 µg1.645.000%
Calcio L 120 mg9%
Potasio L 197 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78%Carbohydrates: 14%Fat: 9%377kcal / 100 g
  • Protein 78%
  • Carbohydrates 14%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D1.645.000%Vitamina C366%Calcio9%Potasio4%

Nutritional insights

  • Protein73,2 gin the top quarter of otros alimentos (median 6,9 g)
  • Fiber3,7 gabove the median for otros alimentos (median 1,8 g)
  • Sugars3,7 gabove the median for otros alimentos (median 3,5 g)
  • Fat3,7 gbelow the median for otros alimentos (median 6,4 g)
  • Saturated fat3,7 gabove the median for otros alimentos (median 1,9 g)
  • Sodium197 mgbelow the median for otros alimentos (median 236 mg)
  • Protein per 100 kcal19,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HTLT
Barcode
0850037468799
Label serving
1 scoop (27.32 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Collagen +?

100 g of Collagen + has 377 kcal. Serving, 1 scoop, 27.32 g (27,3 g): about 103 kcal.

Is Collagen + high in protein?

Collagen + contains 73,2 g of protein per 100 g (146% of the 50 g Daily Value), or 20 g in serving, 1 scoop, 27.32 g (27,3 g). About 78% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 6,9 g).

How many carbs are in Collagen +?

Collagen + has 12,8 g of total carbohydrates per 100 g, including 3,7 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Collagen +?

Collagen + contains 3,7 g of fat per 100 g, of which 3,7 g is saturated (18% of the Daily Value).

What vitamins and minerals does Collagen + contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (1.645.000% DV) and Vitamina C (366% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Collagen +?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850037468799. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.