Chocolates
Packaged product Dulces y postres Baskin-Robbins
Chocolates contains 528 kcal per 100 g. A serving, 3 pieces, 36 g (36 g) provides about 190 kcal.
Roughly 52% of its calories come from fat, with 44% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 15% of the Daily Value for iron and 11% of the Daily Value for calcio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 30,6 g | 39% |
| Saturated fat L | 16,7 g | 83% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 55,6 mg | 2% |
| Total carbohydrates L | 58,3 g | 21% |
| Dietary fiber L | 5,6 g | 20% |
| Total sugars L | 50 g | |
| Added sugars L | 47,2 g | 94% |
| Protein L | 5,6 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 142 mg | 11% |
| Iron L | 2,8 mg | 15% |
| Potasio L | 467 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 44%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gbelow the median for dulces y postres (median 5,6 g)
- Fiber5,6 gin the top quarter of dulces y postres (median 2 g)
- Sugars50 gin the top quarter of dulces y postres (median 21,6 g)
- Fat30,6 gin the top quarter of dulces y postres (median 13,5 g)
- Saturated fat16,7 gin the top quarter of dulces y postres (median 5,6 g)
- Sodium55,6 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Baskin-Robbins
- Barcode
- 0041376114786
- Label serving
- 3 pieces (36 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shortbread Cookies Sweet P’s Bake Shop | 528 | 5,6 g | 58,3 g | 30,6 g |
| Chocolate Crunchy Dubai Style Sorini | 528 | 5,6 g | 58,3 g | 30,6 g |
| Chocolate Tayash | 528 | 2,8 g | 61,1 g | 30,6 g |
| Dark Chocolate Almond Sea Salt Tony's Chocolonely | 528 | 8,3 g | 50 g | 36,1 g |
| Chocolate Orange - Dark Terry's | 528 | 5,6 g | 61,1 g | 30,6 g |
| Terry's chocolate orange Terry’s | 528 | 0 g | 66,7 g | 27,8 g |
| Dunkin' Donuts Valentines Chocolate Dunkin' Donuts | 528 | 2,8 g | 66,7 g | 27,8 g |
| Thai Sweet Chilli Flavoured Potato Chips Lay's | 528 | 7,5 g | 47,2 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolates?
100 g of Chocolates has 528 kcal. Serving, 3 pieces, 36 g (36 g): about 190 kcal.
How much protein is in Chocolates?
Chocolates contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 3 pieces, 36 g (36 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).
How many carbs are in Chocolates?
Chocolates has 58,3 g of total carbohydrates per 100 g, including 5,6 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolates?
Chocolates contains 30,6 g of fat per 100 g, of which 16,7 g is saturated (83% of the Daily Value).
What vitamins and minerals does Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV) and calcio (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolates?
100 g contains 55,6 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041376114786. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.