Chocolate
Packaged product Dulces y postres Xocolatl
Chocolate contains 526 kcal per 100 g. A serving, 1 serving, 19 g (19 g) provides about 100 kcal.
Roughly 69% of its calories come from fat, with 24% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 79% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 47,4 g | 61% |
| Saturated fat L | 26,3 g | 132% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 52,6 mg | 2% |
| Total carbohydrates L | 36,8 g | 13% |
| Dietary fiber L | 15,8 g | 56% |
| Total sugars L | 15,8 g | |
| Added sugars L | 15,8 g | 32% |
| Protein L | 10,5 g | 21% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 14,2 mg | 79% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 24%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,5 gin the top quarter of dulces y postres (median 5,7 g)
- Fiber15,8 gin the top quarter of dulces y postres (median 2 g)
- Sugars15,8 gbelow the median for dulces y postres (median 21,2 g)
- Fat47,4 gin the top quarter of dulces y postres (median 13,3 g)
- Saturated fat26,3 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium52,6 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Xocolatl
- Barcode
- 0850036782087
- Label serving
- 1 serving (19 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Chocolate Bites Laura Secord | 526 | 5,3 g | 55,3 g | 31,6 g |
| Chocolate Cadbury | 526 | 7,9 g | 57,9 g | 28,9 g |
| Chocolate Vanilla Freeze Dried Ice Cream Arctic Farms | 526 | 7,9 g | 60,5 g | 26,3 g |
| Original table syrup Nutella | 526 | 5,3 g | 57,9 g | 31,6 g |
| Barras de Amaranto con Chocolate Quilali | 526 | 10,5 g | 63,2 g | 23,7 g |
| Hershey’s Cookies N’ Cream Salted Caramel Hershey | 526 | 5 g | 64,2 g | 27,9 g |
| Hot Honey Bacon Smithfield Bacon | 526 | 31,6 g | 0 g | 42,1 g |
| Harry Potter Chocolate Hershey's Canada | 526 | 5,3 g | 65,8 g | 26,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 526 kcal. Serving, 1 serving, 19 g (19 g): about 100 kcal.
Is Chocolate high in protein?
Chocolate contains 10,5 g of protein per 100 g (21% of the 50 g Daily Value), or 2 g in serving, 1 serving, 19 g (19 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).
How many carbs are in Chocolate?
Chocolate has 36,8 g of total carbohydrates per 100 g, including 15,8 g of fiber and 15,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate?
Chocolate contains 47,4 g of fat per 100 g, of which 26,3 g is saturated (132% of the Daily Value).
What vitamins and minerals does Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (79% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate?
100 g contains 52,6 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850036782087. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.