Chocolate Ice Cream

Packaged product Dulces y postres Hersey’s

Chocolate Ice Cream contains 204 kcal per 100 g. A serving, 23 cup, 103 g (103 g) provides about 210 kcal.

Roughly 49% of its calories come from carbohydrates, with 43% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 13% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

204kcal per 100 g
3,9 gprotein
25,2 gcarbohydrates
9,7 gfat
210kcal in serving, 23 cup, 103 g (103 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 204 kcal
Total fat L 9,7 g 12%
Saturated fat L 5,8 g 29%
Trans fat L 0 g
Cholesterol L 34 mg 11%
Sodium L 77,7 mg 3%
Total carbohydrates L 25,2 g 9%
Dietary fiber L 0,97 g 3%
Total sugars L 20,4 g
Protein L 3,9 g 8%
Calcio L 168 mg13%
Iron L 0,97 mg5%
Potasio L 383 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 49%Fat: 43%204kcal / 100 g
  • Protein 8%
  • Carbohydrates 49%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio13%Potasio8%Iron5%

Nutritional insights

  • Protein3,9 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber0,97 gbelow the median for dulces y postres (median 2 g)
  • Sugars20,4 gbelow the median for dulces y postres (median 21,2 g)
  • Fat9,7 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat5,8 gabove the median for dulces y postres (median 5,5 g)
  • Sodium77,7 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hersey’s
Barcode
0024682009038
Label serving
23 cup (103 g)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cream, nonfat milk, high fructose corn syrup, sugar, whey, corn syrup, cocoa (processed with alkali), mono , diglycerides, guar gum, polysorbate 80, carrageenan

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaMilkAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Ice Cream?

100 g of Chocolate Ice Cream has 204 kcal. Serving, 23 cup, 103 g (103 g): about 210 kcal.

How much protein is in Chocolate Ice Cream?

Chocolate Ice Cream contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 23 cup, 103 g (103 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Chocolate Ice Cream?

Chocolate Ice Cream has 25,2 g of total carbohydrates per 100 g, including 0,97 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Ice Cream?

Chocolate Ice Cream contains 9,7 g of fat per 100 g, of which 5,8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Chocolate Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Ice Cream?

100 g contains 77,7 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de abril de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0024682009038. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.