Chocolate cake

Packaged product Dulces y postres Walmart

Chocolate cake contains 400 kcal per 100 g. A serving, 1 piece, 165 g (165 g) provides about 660 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 18% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate cake by Walmart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
4,2 gprotein
60,6 gcarbohydrates
16,4 gfat
660kcal in serving, 1 piece, 165 g (165 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 16,4 g 21%
Saturated fat L 4,9 g 24%
Trans fat L 0 g
Cholesterol L 18,2 mg 6%
Sodium L 412 mg 18%
Total carbohydrates L 60,6 g 22%
Dietary fiber L 1,8 g 7%
Total sugars L 44,8 g
Added sugars L 44,2 g 88%
Protein L 4,2 g 8%
Vitamina D L 0,18 µg0,9%
Calcio L 30,3 mg2%
Iron L 3,2 mg18%
Potasio L 291 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 36%400kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Potasio6%Calcio2%Vitamina D0,9%

Nutritional insights

  • Protein4,2 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber1,8 gbelow the median for dulces y postres (median 2 g)
  • Sugars44,8 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat16,4 gabove the median for dulces y postres (median 13,5 g)
  • Saturated fat4,9 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium412 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Walmart
Barcode
0194346534241
Label serving
1 piece (165 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate cake?

100 g of Chocolate cake has 400 kcal. Serving, 1 piece, 165 g (165 g): about 660 kcal.

How much protein is in Chocolate cake?

Chocolate cake contains 4,2 g of protein per 100 g (8% of the 50 g Daily Value), or 7 g in serving, 1 piece, 165 g (165 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Chocolate cake?

Chocolate cake has 60,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 44,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate cake?

Chocolate cake contains 16,4 g of fat per 100 g, of which 4,9 g is saturated (24% of the Daily Value).

What vitamins and minerals does Chocolate cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate cake?

100 g contains 412 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346534241. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.