Chocolate Cake

Packaged product Dulces y postres Situs Kitchen

Chocolate Cake contains 337 kcal per 100 g. A serving, 0.125 cake, 83 g (83 g) provides about 280 kcal.

Roughly 63% of its calories come from carbohydrates, with 34% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Cake by Situs Kitchen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
337kcal per 100 g
2,4 gprotein
54,2 gcarbohydrates
13,3 gfat
280kcal in serving, 0.125 cake, 83 g (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 337 kcal
Total fat L 13,3 g 17%
Saturated fat L 3,6 g 18%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 205 mg 9%
Total carbohydrates L 54,2 g 20%
Dietary fiber L 1,2 g 4%
Total sugars L 39,8 g
Protein L 2,4 g 5%
Calcio L 90,4 mg7%
Iron L 2,1 mg12%
Potasio L 211 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 63%Fat: 34%337kcal / 100 g
  • Protein 3%
  • Carbohydrates 63%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcio7%Potasio4%

Nutritional insights

  • Protein2,4 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Fiber1,2 gbelow the median for dulces y postres (median 2 g)
  • Sugars39,8 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat13,3 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat3,6 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium205 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Situs Kitchen
Barcode
0627987309645
Label serving
0.125 cake (83 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Cake?

100 g of Chocolate Cake has 337 kcal. Serving, 0.125 cake, 83 g (83 g): about 280 kcal.

How much protein is in Chocolate Cake?

Chocolate Cake contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 0.125 cake, 83 g (83 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in Chocolate Cake?

Chocolate Cake has 54,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 39,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Cake?

Chocolate Cake contains 13,3 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Chocolate Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Cake?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627987309645. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.