Chile relleno
Packaged product Verduras Picard
Chile relleno contains 113 kcal per 100 g. A serving, 300 g (300 g) provides about 339 kcal.
Roughly 46% of its calories come from fat, with 31% from carbohydrates and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 166 kcal per 100 g across 31 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 5,4 g | 7% |
| Saturated fat L | 3,2 g | 16% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 8,2 g | 3% |
| Dietary fiber L | 4,3 g | 15% |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 31%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the top quarter of verduras (median 3,7 g)
- Fiber4,3 gin the top quarter of verduras (median 2,3 g)
- Sugars3,6 gabove the median for verduras (median 2,1 g)
- Fat5,4 gin the lowest quarter of verduras (median 11,8 g)
- Saturated fat3,2 gbelow the median for verduras (median 5,5 g)
- Sodium312 mgin the lowest quarter of verduras (median 480 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160866267
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Stuffed vegetables
- Packaging
- Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FR Demi-poivron vert 32%, tomate pelée concassée 17%, cheddar blanc 14,4% (contient : lait), coulis de tomate 6,9% (tomate, sel), poivron vert en cube 6%, poivron rouge en cube 6%, oignon 5,8%, haricot rouge 5%, eau, ail, huile de tournesol, coriandre, sel, paprika fumé, origan, piment. Convient aux végétariens (régime lacto-ovo-végétarien).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCebollaAjoAceite de girasolSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese & Garlic Stuffed Mushrooms Sainsbury's | 122 | 3,7 g | 14,1 g | 5,1 g |
| Peperoncini ripieni al tonno Saclà | 131 | 8,5 g | 2,4 g | 9,5 g |
| 4 Courgettes Farcies Bigard | 94 | 5,9 g | 2,9 g | 6,5 g |
| Oliwki zielone nadziewane kaparami Biedronka | 133 | 0,8 g | 0 g | 14 g |
| 2 courgettes confites farcies ensoleil'ade | 92 | 6,5 g | 6,2 g | 4 g |
| Aubergine farcie à la grecque Picard | 90 | 2,3 g | 5,8 g | 5,7 g |
| Peperoni ripieni Natureta | 86 | 4,8 g | 7,7 g | 3,7 g |
| Rape stufate Annese | 80 | 1 g | 3,7 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chile relleno?
100 g of Chile relleno has 113 kcal. Serving, 300 g (300 g): about 339 kcal.
How much protein is in Chile relleno?
Chile relleno contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 17,7 g in serving, 300 g (300 g). About 22% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 3,7 g).
How many carbs are in Chile relleno?
Chile relleno has 8,2 g of total carbohydrates per 100 g, including 4,3 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chile relleno?
Chile relleno contains 5,4 g of fat per 100 g, of which 3,2 g is saturated (16% of the Daily Value).
How much sodium is in Chile relleno?
100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160866267. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.