Chile relleno

Packaged product Gemüse Picard

Chile relleno contains 113 kcal per 100 g. A Serving, 300 g (300 g) provides about 339 kcal.

Roughly 46 % of its calories come from fat, with 31 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 166 kcal per 100 g across 31 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chile relleno by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
5,9 gprotein
8,2 gcarbohydrates
5,4 gfat
339kcal in Serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 5,4 g 7 %
Saturated fat L 3,2 g 16 %
Sodium L 312 mg 14 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber L 4,3 g 15 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 31 %Fat: 46 %113kcal / 100 g
  • Protein 22 %
  • Carbohydrates 31 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gin the top quarter of Gemüse (median 3,7 g)
  • Fiber4,3 gin the top quarter of Gemüse (median 2,3 g)
  • Sugars3,6 gabove the median for Gemüse (median 2,1 g)
  • Fat5,4 gin the lowest quarter of Gemüse (median 11,8 g)
  • Saturated fat3,2 gbelow the median for Gemüse (median 5,5 g)
  • Sodium312 mgin the lowest quarter of Gemüse (median 480 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160866267
Quantity
300 g
Label serving
300 g
Category
Stuffed vegetables
Packaging
Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FR Demi-poivron vert 32%, tomate pelée concassée 17%, cheddar blanc 14,4% (contient : lait), coulis de tomate 6,9% (tomate, sel), poivron vert en cube 6%, poivron rouge en cube 6%, oignon 5,8%, haricot rouge 5%, eau, ail, huile de tournesol, coriandre, sel, paprika fumé, origan, piment. Convient aux végétariens (régime lacto-ovo-végétarien).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnKnoblauchSonnenblumenölSalz

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Peperoncini ripieni al tonno Saclà 131 8,5 g 2,4 g 9,5 g
4 Courgettes Farcies Bigard 94 5,9 g 2,9 g 6,5 g
Oliwki zielone nadziewane kaparami Biedronka 133 0,8 g 0 g 14 g
2 courgettes confites farcies ensoleil'ade 92 6,5 g 6,2 g 4 g
Aubergine farcie à la grecque Picard 90 2,3 g 5,8 g 5,7 g
Peperoni ripieni Natureta 86 4,8 g 7,7 g 3,7 g
Rape stufate Annese 80 1 g 3,7 g 6,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chile relleno?

100 g of Chile relleno has 113 kcal. Serving, 300 g (300 g): about 339 kcal.

How much protein is in Chile relleno?

Chile relleno contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 17,7 g in Serving, 300 g (300 g). About 22 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 3,7 g).

How many carbs are in Chile relleno?

Chile relleno has 8,2 g of total carbohydrates per 100 g, including 4,3 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chile relleno?

Chile relleno contains 5,4 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

How much sodium is in Chile relleno?

100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160866267. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.