Chicken Stroganoff
Packaged product Poultry Prep Kitchen
Chicken Stroganoff contains 118 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 471 kcal.
Roughly 40% of its calories come from fat, with 40% from protein and 20% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 5,3 g | 7% |
| Saturated fat L | 1,9 g | 10% |
| Sodium L | 472 mg | 21% |
| Total carbohydrates L | 5,8 g | 2% |
| Dietary fiber L | 2,1 g | 7% |
| Total sugars L | 3 g | |
| Protein L | 11,8 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 20%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,8 gin the lowest quarter of poultry (median 17,9 g)
- Fiber2,1 gin the top quarter of poultry (median 0 g)
- Sugars3 gin the top quarter of poultry (median 0,87 g)
- Fat5,3 gabove the median for poultry (median 4,3 g)
- Saturated fat1,9 gabove the median for poultry (median 1,2 g)
- Sodium472 mgabove the median for poultry (median 283 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prep Kitchen
- Barcode
- 0674005240640
- Label serving
- 1 portion (400 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Shawarma Prepkitchen | 118 | 9,8 g | 12,1 g | 3,9 g |
| Chicken Shawarma (Balanced Fat Loss) Prep Kitchen | 118 | 10,3 g | 12,3 g | 3,6 g |
| Portuguese Chicken Zucchini LOW CARB Papa Macros | 118 | 9,7 g | 10 g | 3,9 g |
| Roasted Chicken Fillet Black Salt & Peppercorn S Pure | 118 | 24,6 g | 0,33 g | 1,3 g |
| Maple Dijon Chicken EAT CLEAN BRO | 118 | 10,2 g | 13,1 g | 2,7 g |
| Chicken Satay Salad Coles | 118 | 9 g | 4,7 g | 6,8 g |
| Asia Quick Noodles Chicken Knorr | 118 | 1,6 g | 15 g | 5,6 g |
| Indomie Noodles Special Chicken 75g Indomie | 118 | 2,3 g | 13,7 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Stroganoff?
100 g of Chicken Stroganoff has 118 kcal. Serving, 1 portion, 400 g (400 g): about 471 kcal.
Is Chicken Stroganoff high in protein?
Chicken Stroganoff contains 11,8 g of protein per 100 g (24% of the 50 g Daily Value), or 47 g in serving, 1 portion, 400 g (400 g). About 40% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Stroganoff?
Chicken Stroganoff has 5,8 g of total carbohydrates per 100 g, including 2,1 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Stroganoff?
Chicken Stroganoff contains 5,3 g of fat per 100 g, of which 1,9 g is saturated (10% of the Daily Value).
How much sodium is in Chicken Stroganoff?
100 g contains 472 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0674005240640. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.