Chicken Soup (Half Size)
Packaged product Sopas y salsas Hansang
Chicken Soup (Half Size) contains 77 kcal per 100 g. A serving, 1 cup, 220 g (220 g) provides about 170 kcal.
Roughly 43% of its calories come from fat, with 40% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77,3 kcal | |
| Total fat L | 3,6 g | 5% |
| Saturated fat L | 0,91 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 34,1 mg | 11% |
| Sodium L | 186 mg | 8% |
| Total carbohydrates L | 3,2 g | 1% |
| Dietary fiber L | 0,45 g | 2% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,7 g | 15% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 59,1 mg | 5% |
| Iron L | 0,45 mg | 3% |
| Potasio L | 68,2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 17%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gin the top quarter of sopas y salsas (median 2,1 g)
- Fiber0,45 gbelow the median for sopas y salsas (median 1 g)
- Sugars0 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat3,6 gabove the median for sopas y salsas (median 2,9 g)
- Saturated fat0,91 gabove the median for sopas y salsas (median 0,8 g)
- Sodium186 mgin the lowest quarter of sopas y salsas (median 424 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hansang
- Barcode
- 0761898765104
- Label serving
- 1 cup (220 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Broccoli Cheddar Soup Cuisine Adventures | 77 | 4,2 g | 4,6 g | 5,6 g |
| Spicy Coconut Chicken Soup Sincero Cafe | 77 | 5,3 g | 6,5 g | 3,3 g |
| Pâtes-étoiles en sauce à la viande avec haricots verts Gerber | 77 | 3,2 g | 9,7 g | 2,6 g |
| Mini Turkey Meatballs In Tomato Sauce Gourmet Fuel | 77 | 8,7 g | 4,6 g | 2,6 g |
| Chicken pho noodle soup Authentic asia | 77 | 6,5 g | 11,1 g | 0,89 g |
| tomato soup Baxters | 77 | 0,82 g | 15,1 g | 1,3 g |
| Chicken & Gnocchi Soup Marketside | 77 | 5,3 g | 6,8 g | 3,3 g |
| Chicken & Gnocchi Soup Marketside | 77 | 5,3 g | 6,8 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Soup (Half Size)?
100 g of Chicken Soup (Half Size) has 77 kcal. Serving, 1 cup, 220 g (220 g): about 170 kcal.
How much protein is in Chicken Soup (Half Size)?
Chicken Soup (Half Size) contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 17 g in serving, 1 cup, 220 g (220 g). About 40% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).
How many carbs are in Chicken Soup (Half Size)?
Chicken Soup (Half Size) has 3,2 g of total carbohydrates per 100 g, including 0,45 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Soup (Half Size)?
Chicken Soup (Half Size) contains 3,6 g of fat per 100 g, of which 0,91 g is saturated (5% of the Daily Value).
How much sodium is in Chicken Soup (Half Size)?
100 g contains 186 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0761898765104. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.