Chicken Pot Pie

Packaged product Dulces y postres Members Mark

Chicken Pot Pie contains 220 kcal per 100 g. A serving, 1 pieces, 214 g (214 g) provides about 471 kcal.

Roughly 57% of its calories come from fat, with 32% from carbohydrates and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

220kcal per 100 g
6,1 gprotein
17,8 gcarbohydrates
14 gfat
471kcal in serving, 1 pieces, 214 g (214 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 14 g 18%
Saturated fat L 5,6 g 28%
Trans fat L 0 g
Cholesterol L 18,7 mg 6%
Sodium L 411 mg 18%
Total carbohydrates L 17,8 g 6%
Dietary fiber L 0,94 g 3%
Total sugars L 0,94 g
Added sugars L 0,47 g 0,9%
Protein L 6,1 g 12%
Vitamina D L 0,047 µg0,2%
Calcio L 14 mg1%
Iron L 0,98 mg5%
Potasio L 56,1 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 32%Fat: 57%220kcal / 100 g
  • Protein 11%
  • Carbohydrates 32%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Potasio1%Calcio1%Vitamina D0,2%

Nutritional insights

  • Protein6,1 gabove the median for dulces y postres (median 5,7 g)
  • Fiber0,94 gbelow the median for dulces y postres (median 2 g)
  • Sugars0,94 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat14 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat5,6 gabove the median for dulces y postres (median 5,5 g)
  • Sodium411 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Members Mark
Barcode
0255050320343
Label serving
1 Pieces (214 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Potato Chedder Pierogi Babcia’s Pierogi 220 5,7 g 31,7 g 7,3 g
Cocoa, polvo seco, no mojados, procesados con alkali Dried or dry 220 18,1 g 58,3 g 13,1 g
Chocolate Non-Dairy Frozen Dessert Trader Joes 220 2 g 26 g 12 g
Double Chocolate Brownie Batter Unilever 220 3,7 g 35,4 g 8,5 g
Nature's kitchen cheesy cauliflower pies Coles 220 3,8 g 24,5 g 11,3 g
KETO French Ice Cream Simple Truth 220 4,4 g 18,7 g 19,8 g
Pumpkin spice doughnut Little Debbie 220 3 g 30 g 10 g
Chiffonade de jambon sec italien Itinéraire des Saveurs 220 29 g 0,5 g 11,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 220 kcal. Serving, 1 pieces, 214 g (214 g): about 471 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 6,1 g of protein per 100 g (12% of the 50 g Daily Value), or 13 g in serving, 1 pieces, 214 g (214 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 17,8 g of total carbohydrates per 100 g, including 0,94 g of fiber and 0,94 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 14 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).

How much sodium is in Chicken Pot Pie?

100 g contains 411 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de diciembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0255050320343. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de diciembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.