Chicken Pot Pie

Packaged product Dulces y postres Members Mark

Chicken Pot Pie contains 249 kcal per 100 g. A serving, 1 pie, 188.978 g (189 g) provides about 471 kcal.

Roughly 58% of its calories come from fat, with 31% from carbohydrates and 12% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 53.000% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

249kcal per 100 g
7,4 gprotein
19 gcarbohydrates
15,9 gfat
471kcal in serving, 1 pie, 188.978 g (189 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 15,9 g 20%
Saturated fat L 5,8 g 29%
Trans fat L 0 g
Cholesterol L 26,5 mg 9%
Sodium L 545 mg 24%
Total carbohydrates L 19 g 7%
Dietary fiber L 0,53 g 2%
Total sugars L 2,7 g
Added sugars L 0 g 0%
Protein L 7,4 g 15%
Vitamina D L 10.600 µg53.000%
Calcio L 10,6 mg0,8%
Potasio L 95,2 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 31%Fat: 58%249kcal / 100 g
  • Protein 12%
  • Carbohydrates 31%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D53.000%Potasio2%Calcio0,8%

Nutritional insights

  • Protein7,4 gabove the median for dulces y postres (median 5,7 g)
  • Fiber0,53 gbelow the median for dulces y postres (median 2 g)
  • Sugars2,7 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat15,9 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat5,8 gabove the median for dulces y postres (median 5,5 g)
  • Sodium545 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Members Mark
Barcode
0226176218906
Label serving
1 pie (188.978 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 249 kcal. Serving, 1 pie, 188.978 g (189 g): about 471 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 14 g in serving, 1 pie, 188.978 g (189 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 19 g of total carbohydrates per 100 g, including 0,53 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 15,9 g of fat per 100 g, of which 5,8 g is saturated (29% of the Daily Value).

What vitamins and minerals does Chicken Pot Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (53.000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Pot Pie?

100 g contains 545 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0226176218906. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.