Chicken Noodle Soup
Packaged product Sopas y salsas Chompie’s
Chicken Noodle Soup contains 63 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 106 kcal.
Roughly 41% of its calories come from carbohydrates, with 33% from protein and 26% from fat (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62,6 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0,47 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 22,5 mg | 8% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 6,7 g | 2% |
| Dietary fiber L | 1,2 g | 4% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5,3 g | 11% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 22,1 mg | 2% |
| Iron L | 0,59 mg | 3% |
| Potasio L | 143 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 41%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gabove the median for sopas y salsas (median 2,1 g)
- Fiber1,2 gabove the median for sopas y salsas (median 1 g)
- Sugars0 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat1,8 gbelow the median for sopas y salsas (median 2,9 g)
- Saturated fat0,47 gbelow the median for sopas y salsas (median 0,8 g)
- Sodium300 mgbelow the median for sopas y salsas (median 424 mg)
- Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chompie’s
- Barcode
- 0096784875507
- Label serving
- 1 portion (170 g)
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Spaghetti In Rich Tomato Sauce Pams | 63 | 2 g | 12,9 g | 0,098 g |
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| Moroccan Style Chicken Soup Deluxe | 63 | 3,1 g | 6,5 g | 2,3 g |
| Wellness Soup Foxes Den | 63 | 2,6 g | 11,1 g | 0,8 g |
| Tomato and bacon pasta sauce Latina fresh | 63 | 1 g | 6,5 g | 3,3 g |
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| Traditional pasta sauce Kroger | 63 | 1,6 g | 10,9 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodle Soup?
100 g of Chicken Noodle Soup has 63 kcal. Serving, 1 portion, 170 g (170 g): about 106 kcal.
How much protein is in Chicken Noodle Soup?
Chicken Noodle Soup contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 1 portion, 170 g (170 g). About 33% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 2,1 g).
How many carbs are in Chicken Noodle Soup?
Chicken Noodle Soup has 6,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Noodle Soup?
Chicken Noodle Soup contains 1,8 g of fat per 100 g, of which 0,47 g is saturated (2% of the Daily Value).
How much sodium is in Chicken Noodle Soup?
100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0096784875507. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de julio de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.