Chicken & Dumplings
Packaged product Spices, Herbs and Condiments
Chicken & Dumplings contains 250 kcal per 100 g. A serving, 1 1/4 tsp, 4 g (4 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 99 kcal per 100 g across 3.490 products.
100 g provides 43% of the Daily Value for potasio, 42% of the Daily Value for iron and 19% of the Daily Value for calcio.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 10.000 mg | 435% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 25 g | 89% |
| Total sugars L | 25 g | |
| Protein L | 0 g | 0% |
| Calcio L | 250 mg | 19% |
| Iron L | 7,5 mg | 42% |
| Potasio L | 2.000 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber25 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sugars25 gin the top quarter of spices, herbs and condiments (median 0,6 g)
- Sodium10.000 mgabove the median for spices, herbs and condiments (median 6.905 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 250 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 42,9 g | 50 g |
| Fat | 28,6 g | 0 g |
| Fiber | 0 g | 25 g |
| Sugars | 14,3 g | 25 g |
| Sodium | 9.714 mg | 10.000 mg |
Product details
- Barcode
- 0041460205444
- Quantity
- 2 oz
- Label serving
- 1 1/4 tsp (4 g)
- Category
- comestibles
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salt, tomato powder, paprika, spices, green bell peppers bell peppers, garlic, onion, yeast contains less than 2% of: chicken, chicken broth, chicken fat, bay leaves, turmeric, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken & Dumplings?
100 g of Chicken & Dumplings has 250 kcal. Serving, 1 1/4 tsp, 4 g (4 g): about 10 kcal.
How much protein is in Chicken & Dumplings?
Chicken & Dumplings contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 1/4 tsp, 4 g (4 g). About 0% of its calories come from protein.
How many carbs are in Chicken & Dumplings?
Chicken & Dumplings has 50 g of total carbohydrates per 100 g, including 25 g of fiber and 25 g of sugars.
How much fat is in Chicken & Dumplings?
Chicken & Dumplings contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Chicken & Dumplings contain?
Per 100 g, the most notable amounts relative to the Daily Value are potasio (43% DV), iron (42% DV) and calcio (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken & Dumplings?
100 g contains 10.000 mg of sodium, 435% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5 de febrero de 2023. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2405137. License: CC0 1.0 (U.S. public domain). Source record dated 21 de agosto de 2019. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0041460205444. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de febrero de 2023. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.