Cheesecake
Packaged product Dulces y postres Philadelphia
Cheesecake contains 217 kcal per 100 g.
Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 217 kcal | |
| Total fat L | 14,1 g | 18% |
| Saturated fat L | 8,7 g | 43% |
| Trans fat L | 0,54 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 185 mg | 8% |
| Total carbohydrates L | 20,6 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 17,4 g | |
| Added sugars L | 15,2 g | 30% |
| Protein L | 2,2 g | 4% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 43 mg | 3% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 38%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars17,4 gbelow the median for dulces y postres (median 21,2 g)
- Fat14,1 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat8,7 gabove the median for dulces y postres (median 5,5 g)
- Sodium185 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 217 kcal | 217 kcal |
| Protein | 2,2 g | 2,2 g |
| Carbohydrates | 20,7 g | 20,6 g |
| Fat | 14,1 g | 14,1 g |
| Fiber | 0 g | 0 g |
| Sugars | 17,4 g | 17,4 g |
| Sodium | 185 mg | 185 mg |
Product details
- Brand
- Philadelphia
- Barcode
- 02182902
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies And Cream Ice Cream Farrs | 217 | 3,3 g | 36,7 g | 7,5 g |
| Premium Ice Cream Red Button Vintage Creamery | 217 | 4,4 g | 31,9 g | 10,1 g |
| Sweet Tindori Pickle Anila's | 217 | 2 g | 25 g | 11,1 g |
| Salted Caramel Ice Cream Woolworths | 217 | 3 g | 24,4 g | 12 g |
| Strawberry Crunch Chocolate Banana Totally Bananas | 217 | 1,7 g | 33 g | 8,7 g |
| Sweetcorn Fritter Bites Wildly Good | 217 | 4,8 g | 29,5 g | 8,3 g |
| Birthday Cake Ice Cream Gianni’s | 217 | 3,3 g | 30,8 g | 8,9 g |
| Dry Fruit Ice Cream Lotus | 217 | 4 g | 25 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake?
100 g of Cheesecake has 217 kcal.
How much protein is in Cheesecake?
Cheesecake contains 2,2 g of protein per 100 g (4% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Cheesecake?
Cheesecake has 20,6 g of total carbohydrates per 100 g, including 0 g of fiber and 17,4 g of sugars.
How much fat is in Cheesecake?
Cheesecake contains 14,1 g of fat per 100 g, of which 8,7 g is saturated (43% of the Daily Value).
How much sodium is in Cheesecake?
100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26 de octubre de 2022. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2617856. License: CC0 1.0 (U.S. public domain). Source record dated 20 de julio de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 02182902. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de octubre de 2022. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.