Cheddar Bay Biscuits

Packaged product Dulces y postres Red Lobster

Cheddar Bay Biscuits contains 268 kcal per 100 g. A serving, 56 g (56 g) provides about 150 kcal.

Roughly 52% of its calories come from carbohydrates, with 41% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

268kcal per 100 g
5,4 gprotein
35,7 gcarbohydrates
12,5 gfat
150kcal in serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 12,5 g 16%
Saturated fat L 10,7 g 54%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 893 mg 39%
Total carbohydrates L 35,7 g 13%
Dietary fiber L 0 g 0%
Total sugars L 1,8 g
Protein L 5,4 g 11%
Vitamina D L 0 µg0%
Calcio L 125 mg10%
Iron L 2 mg11%
Potasio L 53,6 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 52%Fat: 41%268kcal / 100 g
  • Protein 8%
  • Carbohydrates 52%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron11%Calcio10%Potasio1%Vitamina D0%

Nutritional insights

  • Protein5,4 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars1,8 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat12,5 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat10,7 gabove the median for dulces y postres (median 5,5 g)
  • Sodium893 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Red Lobster
Barcode
0041449475677
Label serving
56 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Bay Biscuits?

100 g of Cheddar Bay Biscuits has 268 kcal. Serving, 56 g (56 g): about 150 kcal.

How much protein is in Cheddar Bay Biscuits?

Cheddar Bay Biscuits contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 56 g (56 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Cheddar Bay Biscuits?

Cheddar Bay Biscuits has 35,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Bay Biscuits?

Cheddar Bay Biscuits contains 12,5 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

What vitamins and minerals does Cheddar Bay Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Bay Biscuits?

100 g contains 893 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de enero de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041449475677. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de enero de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.