Cheddar Bacon Sausage
Packaged product Carne Selection
Cheddar Bacon Sausage contains 280 kcal per 100 g. A serving, 1 sausage, 75 g (75 g) provides about 210 kcal.
Roughly 75% of its calories come from fat, with 21% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 22,7 g | 29% |
| Saturated fat L | 8 g | 40% |
| Trans fat L | 0,13 g | |
| Cholesterol L | 66,7 mg | 22% |
| Sodium L | 693 mg | 30% |
| Total carbohydrates L | 2,7 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1,3 g | |
| Protein L | 14,7 g | 29% |
| Calcio L | 0 mg | 0% |
| Iron L | 1 mg | 6% |
| Potasio L | 233 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 4%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,7 gbelow the median for carne (median 17,6 g)
- Sugars1,3 gabove the median for carne (median 1 g)
- Fat22,7 gin the top quarter of carne (median 8,6 g)
- Saturated fat8 gin the top quarter of carne (median 3,1 g)
- Sodium693 mgabove the median for carne (median 380 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Dates // Organic Dates/Dattes Biologiques Sunny Fruit | 280 | 2 g | 76 g | 0 g |
| Green onion smoked sausage Richard’s Krazy Cajun | 280 | 17,3 g | 4 g | 21,3 g |
| Dried Organic Fruit Variety Pack Perfect Delights | 280 | 2,2 g | 68 g | 0,8 g |
| Organic Breakfast Pork Sausage Wegmans | 280 | 22 g | 2 g | 20 g |
| Sausage Patty Wegmans | 280 | 24 g | 2 g | 20 g |
| 80/20 Ground Beef Price Chopper | 280 | 19 g | 0 g | 22 g |
| Breakfast Patties Pork Sausage Wegmans | 280 | 24 g | 2 g | 20 g |
| Spicy Pepperoni Salami Woolworths | 280 | 20,8 g | 4 g | 21,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Bacon Sausage?
100 g of Cheddar Bacon Sausage has 280 kcal. Serving, 1 sausage, 75 g (75 g): about 210 kcal.
Is Cheddar Bacon Sausage high in protein?
Cheddar Bacon Sausage contains 14,7 g of protein per 100 g (29% of the 50 g Daily Value), or 11 g in serving, 1 sausage, 75 g (75 g). About 21% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Cheddar Bacon Sausage?
Cheddar Bacon Sausage has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Bacon Sausage?
Cheddar Bacon Sausage contains 22,7 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
How much sodium is in Cheddar Bacon Sausage?
100 g contains 693 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0246905109954. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.