Cento, pepperoncini

Packaged product Snacks Cento

Cento, pepperoncini contains 32 kcal per 100 g. A serving, 4 peppers, 31 g (31 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

32kcal per 100 g
0 gprotein
6,5 gcarbohydrates
0 gfat
10kcal in serving, 4 peppers, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1.320 mg 57%
Total carbohydrates L 6,5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Calcio L 0 mg0%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%32kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio0%Iron0%Potasio0%

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 1,1 g)
  • Sugars0 gin the lowest quarter of snacks (median 1,8 g)
  • Sodium1.320 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 32 kcal32 kcal
Protein 0 g0 g
Carbohydrates 6,5 g6,5 g
Fat 0 g0 g
Fiber 3,2 g0 g
Sugars 0 g0 g
Sodium 1.323 mg1.320 mg

Product details

Brand
Cento
Barcode
0070796600302
Label serving
4 PEPPERS (31 g)
Category
caramelos salados
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pepperoncini, water, vinegar, salt, citric acid, fd&c yellow # 5, sodium bisulfite to preserve color and benzoate of soda as a preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSalt

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Empacadora emsanmar san marcos, serrano peppers Empacadora Emsanmar San Marcos 32 0 g 6,5 g 0 g
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Akiyama, Cucumber Kimchee Akiyama Tsukemono Calif. Inc. 32 3,5 g 3,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cento, pepperoncini?

100 g of Cento, pepperoncini has 32 kcal. Serving, 4 peppers, 31 g (31 g): about 10 kcal.

How much protein is in Cento, pepperoncini?

Cento, pepperoncini contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 4 peppers, 31 g (31 g). About 0% of its calories come from protein.

How many carbs are in Cento, pepperoncini?

Cento, pepperoncini has 6,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cento, pepperoncini?

Cento, pepperoncini contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cento, pepperoncini?

100 g contains 1.320 mg of sodium, 57% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2547370. License: CC0 1.0 (U.S. public domain). Source record dated 18 de abril de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0070796600302. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.