Carrot Cake
Packaged product Dulces y postres Simple Joy's
Carrot Cake contains 380 kcal per 100 g. A serving, 1 slice, 50 g (50 g) provides about 190 kcal.
Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0,2 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 34 g | |
| Added sugars L | 51 g | 102% |
| Protein L | 4 g | 8% |
| Calcio L | 40 mg | 3% |
| Iron L | 1,5 mg | 8% |
| Potasio L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 54%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gbelow the median for dulces y postres (median 5,6 g)
- Fiber2 gabove the median for dulces y postres (median 2 g)
- Sugars34 gabove the median for dulces y postres (median 21,6 g)
- Fat18 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat4 gbelow the median for dulces y postres (median 5,6 g)
- Sodium260 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simple Joy's
- Barcode
- 0876681008921
- Label serving
- 1 slice (50 g)
- Category
- Dulces y postres
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cake: sugar, enriched wheat flour, liquid whole egg, soybean oil, carrots (carrots, citric acid), water, walnuts, butter, wheat starch, modified corn starch, whole milk powder, baking powder, spices, salt, soy lecithin, natural flavour, xanthan gum, citric acid, modified cellulose, icing: sugars (icing sugar, corn syrup), buttermilk (milk ingredients, bacterial culture), cream cheese (cream, milk ingredients, salt, guar gum, locust bean gum, bacterial culture), palm oil shortening, guar gum, butter, monoglycerides, contains: wheat, eggs, walnuts, milk, soy, may contain: sesame, other tree nuts, ingrédients : gâteau : sucre, farine de blé enrichie, œuf entier liquide, huile de soya, carottes (carottes, acide citrique), eau, noix de grenoble, beurre, amidon de blé, amidon de maïs modifié, lait entier en poudre, poudre à pâte, epices, sel, lécithine de soya, arôme naturel, gomme de xanthane, acide citrique, cellulose modifiée, glaçage: sucres (sucre à glacer, sirop de maïs), babeurre (substances appal froma à la crème (crème substance laitières
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoEggButterSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot Cake?
100 g of Carrot Cake has 380 kcal. Serving, 1 slice, 50 g (50 g): about 190 kcal.
How much protein is in Carrot Cake?
Carrot Cake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 1 slice, 50 g (50 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).
How many carbs are in Carrot Cake?
Carrot Cake has 52 g of total carbohydrates per 100 g, including 2 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot Cake?
Carrot Cake contains 18 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Carrot Cake?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0876681008921. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.