Caramel Apple Pie Bars

Packaged product Dulces y postres Atkins

Caramel Apple Pie Bars contains 375 kcal per 100 g. A serving, 40 g (40 g) provides about 150 kcal.

Roughly 40% of its calories come from fat, with 38% from carbohydrates and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 435 kcal per 100 g across 2.219 products.

100 g provides 12% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel Apple Pie Bars by Atkins, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
25 gprotein
42,5 gcarbohydrates
20 gfat
150kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 20 g 26%
Saturated fat L 12,5 g 63%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 425 mg 18%
Total carbohydrates L 42,5 g 15%
Dietary fiber L 22,5 g 80%
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Vitamina D L 0 µg0%
Calcio L 150 mg12%
Iron L 1,8 mg10%
Potasio L 225 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 38%Fat: 40%375kcal / 100 g
  • Protein 22%
  • Carbohydrates 38%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio12%Iron10%Potasio5%Vitamina D0%

Nutritional insights

  • Protein25 gin the top quarter of dulces y postres (median 8,1 g)
  • Fiber22,5 gin the top quarter of dulces y postres (median 6 g)
  • Sugars5 gin the lowest quarter of dulces y postres (median 30 g)
  • Saturated fat12,5 gin the top quarter of dulces y postres (median 6,3 g)
  • Sodium425 mgin the top quarter of dulces y postres (median 128 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,8 g
Grasa poliinsaturada L1,3 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 25 g25 g
Carbohydrates 42,5 g42,5 g
Fat 20 g20 g
Fiber 22,5 g22,5 g
Sugars 5 g5 g
Sodium 425 mg425 mg

Product details

Brand
Atkins
Barcode
0637480001755
Quantity
5 x 1.41 oz
Label serving
40 g
Category
Bares
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Apple Pie Bars?

100 g of Caramel Apple Pie Bars has 375 kcal. Serving, 40 g (40 g): about 150 kcal.

Is Caramel Apple Pie Bars high in protein?

Caramel Apple Pie Bars contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 10 g in serving, 40 g (40 g). About 22% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 8,1 g).

How many carbs are in Caramel Apple Pie Bars?

Caramel Apple Pie Bars has 42,5 g of total carbohydrates per 100 g, including 22,5 g of fiber and 5 g of sugars.

How much fat is in Caramel Apple Pie Bars?

Caramel Apple Pie Bars contains 20 g of fat per 100 g, of which 12,5 g is saturated (63% of the Daily Value).

What vitamins and minerals does Caramel Apple Pie Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramel Apple Pie Bars?

100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 de septiembre de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0637480001755. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de septiembre de 2023. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2666372. License: CC0 1.0 (U.S. public domain). Source record dated 27 de febrero de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.