Candy Pop Corn

Packaged product Snacks POPCORNOPOLIS

Candy Pop Corn contains 464 kcal per 100 g. A serving, 2/3 cup, 28 g (28 g) provides about 130 kcal.

Roughly 70% of its calories come from carbohydrates, with 27% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 538 kcal per 100 g across 7.242 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
3,6 gprotein
82,1 gcarbohydrates
14,3 gfat
130kcal in serving, 2/3 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 14,3 g 18%
Saturated fat L 10,7 g 54%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 375 mg 16%
Total carbohydrates L 82,1 g 30%
Dietary fiber L 3,6 g 13%
Total sugars L 60,7 g
Added sugars L 57,1 g 114%
Protein L 3,6 g 7%
Calcio L 0 mg0%
Iron L 0,71 mg4%
Potasio L 71 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 70%Fat: 27%464kcal / 100 g
  • Protein 3%
  • Carbohydrates 70%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potasio2%Calcio0%

Nutritional insights

  • Protein3,6 gin the lowest quarter of snacks (median 13,3 g)
  • Fiber3,6 gin the lowest quarter of snacks (median 6,7 g)
  • Sugars60,7 gin the top quarter of snacks (median 7 g)
  • Fat14,3 gin the lowest quarter of snacks (median 39,3 g)
  • Saturated fat10,7 gin the top quarter of snacks (median 6,7 g)
  • Sodium375 mgabove the median for snacks (median 250 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 3,6 g3,6 g
Carbohydrates 82,1 g82,1 g
Fat 14,3 g14,3 g
Fiber 3,6 g3,6 g
Sugars 60,7 g60,7 g
Sodium 375 mg375 mg

Product details

Brand
POPCORNOPOLIS
Barcode
0815196016762
Label serving
2/3 cup
Category
popcorn-peanuts-seeds-related-snacks

Ingredients

SUGAR, POPCORN, COCONUT OIL, TAPIOCA SYRUP, SUNFLOWER OIL, SEA SALT, NATURAL FLAVORS, TURMERIC EXTRACT (FOR COLOR), ANNATTO EXTRACT (FOR COLOR), RED RADISH JUICE (FOR COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de cocoAceite de girasolSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy Pop Corn?

100 g of Candy Pop Corn has 464 kcal. Serving, 2/3 cup, 28 g (28 g): about 130 kcal.

How much protein is in Candy Pop Corn?

Candy Pop Corn contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2/3 cup, 28 g (28 g). About 3% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 13,3 g).

How many carbs are in Candy Pop Corn?

Candy Pop Corn has 82,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 60,7 g of sugars.

How much fat is in Candy Pop Corn?

Candy Pop Corn contains 14,3 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

How much sodium is in Candy Pop Corn?

100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21 de agosto de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815196016762. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de mayo de 2025. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2162889. License: CC0 1.0 (U.S. public domain). Source record dated 21 de agosto de 2020. Imported 6 de noviembre de 2026.

Last updated: . Source description: "CANDY POP CORN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.